Eat SafelyIn Florida

SUBWAY

12634 US HWY 301, Dade City FL 33525 · 352-521-7000

Last inspected Aug 11, 2026 · 4 visits since August 2023

Licence typeRestaurant
Seats65
Risk levelRisk Level 1
LicenceSEA6112977
Grade history
AUG 23
SEP 24
AUG 25
AUG 26
— STEADY

4 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cut Tomatoes (46F - Cold Holding); Cut Lettuce (47F - Cold Holding) in reach-in cooler on sandwich assembly line closest to register. Operator stated the items had been in the cooler since 9 AM. Employee contacted service technician.
High priority/03A-02-5
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Aug 11, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cut Tomatoes (46F - Cold Holding); Cut Lettuce (47F - Cold Holding) in reach-in cooler on sandwich assembly line closest to register. Operator stated the items had been in the cooler since 9 AM. Employee contacted service technician.
High priority/03A-02-5
Ice buildup in walk-in freezer.
Basic/14-69-4
Aug 26, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting soiled water black mold like substance in prep area.
Intermediate/22-02-4/Repeat Violation
Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer.
Basic/14-69-4
Sep 4, 2024Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Cutting board has cut marks and is no longer cleanable. White board on service line.
Basic/14-09-4
Aug 22, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Floor soiled/has accumulation of debris. Floor and drain under 3 compartment sink
Basic/36-73-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.