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SUBWAY

14751 SR 52, Hudson FL 34669 · 727-856-3499

Last inspected Feb 5, 2026 · 4 visits since August 2023

Licence typeRestaurant
Seats26
Risk levelRisk Level 1
LicenceSEA6113468
Grade history
APR 24
MAY 25
FEB 26
— STEADY

3 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Toxic substance/chemical improperly stored. Open bottle of dish soap over clean seasoning cups, operat moved soap
High priority/41-10-4/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Feb 5, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
What the inspector wrote — 1 finding
Toxic substance/chemical improperly stored. Open bottle of dish soap over clean seasoning cups, operat moved soap
High priority/41-10-4/Corrected On-Site
May 8, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Apr 30, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate0 Basic
Show 2 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. meatballs (98F /112F - Reheating)put in steam table 2.25 hours ago, reheat from previous day.
High priority/01B-02-5
Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. meatballs and sauce (98F / 112F - Reheating)put in steam table 2.25 hours ago, reheat from previous day. see stop sale
High priority/03E-02-5
Aug 14, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.