SUBWAY #7771
1954 OSCEOLA PKWY, Kissimmee FL 34743 · (407)348-5557
Last inspected Sep 15, 2025 · 4 visits since October 2023
4 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Food storage container/container lid cracked or broken. Several lids in use in walk in cooler
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
In-use knife/knives stored in cracks between pieces of equipment. Mini knives stored in between make tables at front counter
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Quaternary measuring less than 150PPM through multiple tests, operator adjusted dispenser and measured above 500ppm. Operator again adjusted dispenser and measured 200PPM
Accumulation of debris in three-compartment sink. Black substance around faucet and handles of 3-compartment sink
Current Hotel and Restaurant license not displayed. Exp April 1, 2024. License current.
No Heimlich maneuver/choking sign posted. Provided 1 to operator.
Wall soiled with accumulated grease, food debris, and/or dust. Wall throughout kitchen some grease and soil buildup.
Worn, torn and/or soiled floors/carpeting. Floors throughout kitchen have soil buildup around cove molding.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Blanch Diaz
Spray bottle containing toxic substance not labeled.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.