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SUBWAY MELBOURNE 42816

3600 N WICKHAM RD, Melbourne FL 32935 · 3212416122

Last inspected Aug 6, 2026 · 6 visits since December 2023

Licence typeRestaurant
Seats34
Risk levelRisk Level 1
LicenceSEA1506122
Grade history
DEC 23
APR 25
SEP 25
JUN 26
AUG 26
— STEADY

5 inspections within 30 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. License expired 4-1-26
High priority/50-17-3/Admin Complaint
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
4--2017004930Dec 6, 2016Feb 13, 2017$200

Inspection history

6 visits, newest first

Aug 6, 2026Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
What the inspector wrote — 2 findings
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 500+ppm. Diluted to 200ppm
High priority/22-43-4/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. Near triple sink. Operator supplied towels
Intermediate/31B-02-4/Corrected On-Site
Jun 12, 2026Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 5 violations recorded, 2 high priority.

2 High priority2 Intermediate1 Basic
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired 4-1-26
High priority/50-17-3/Admin Complaint
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. meatballs (119F - Hot Holding)meatballs placed in microwave to reheat to 165F
High priority/03B-01-6/Corrected On-Site
No soap provided at handwash sink next to triple sink. Mens bathroom has sanitizer and no hand soap.
Intermediate/31B-03-4
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Tasharis, no training, hired more than 60 days.
Intermediate/53B-13-5
Current Hotel and Restaurant license not displayed. License displayed is 1506333 for 26 S Atlantic ave. Expired 4-1-26
Basic/50-09-4/Repeat Violation
Dec 2, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee on duty could not provide proof of any training.
Intermediate/53B-01-5/Warning/Return visit Dec 2, 2025 · Admin Complaint
Water treatment device has not been inspected or serviced according to manufacturer's instructions.
Intermediate/29-28-4/Repeat Violation/Return visit Dec 2, 2025 · Time Extended
Current Hotel and Restaurant license not displayed. Establishment open and operating. License is current. License posted is for cocoa beach location.
Basic/50-09-4/Return visit Dec 2, 2025 · Time Extended
Equipment in poor repair. Front counter refrigerator unit not in working order. Not being used.
Basic/14-11-5/Repeat Violation/Return visit Dec 2, 2025 · Time Extended
Sep 22, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 7 recorded.

0 High priority2 Intermediate5 Basic
Show 7 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee on duty could not provide proof of any training.
Intermediate/53B-01-5/Warning
Water treatment device has not been inspected or serviced according to manufacturer's instructions.
Intermediate/29-28-4/Repeat Violation
Current Hotel and Restaurant license not displayed. Establishment open and operating. License is current. License posted is for cocoa beach location.
Basic/50-09-4
Employee with no hair restraint while engaging in food preparation.
Basic/13-03-4
Equipment in poor repair. Front counter refrigerator unit not in working order. Not being used.
Basic/14-11-5/Repeat Violation
Old labels stuck to food containers after cleaning.
Basic/16-46-4
Wet mop not stored in a manner to allow the mop to dry. Mop stored in dirty mop water in mop bucket.
Basic/42-01-4
Apr 18, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Water treatment device has not been inspected or serviced according to manufacturer's instructions. Put date when filters were changed on filters.
Intermediate/29-28-4
Bathroom facility in disrepair. Ladies facility is out of order. Toilet not flushing. Using men's bathroom for both.
Basic/32-05-4/Corrected On-Site
Current Hotel and Restaurant license not displayed. License is current, license posted expired April 1, 2023.
Basic/50-09-4
Equipment in poor repair. Front counter cooler not working. No food is being stored in unit.
Basic/14-11-5
Interior of oven/microwave has accumulation of black substance/grease/food debris.
Basic/22-08-4
Dec 22, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute on drink machine in lobby is soiled with black mold like substance.
Intermediate/22-02-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on front counter cooler is soiled
Basic/23-03-4
Old labels stuck to food containers after cleaning.
Basic/16-46-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.