SUBWAY RESTAURANT 22526
2665 AVALON BLVD, Milton FL 32583 · 8509950070
Last inspected Jul 17, 2025 · 11 visits since August 2023
5 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Roach activity present as evidenced by live roaches found. Observed total of 12 live roaches in the following areas. Observed 9 live roaches in cabinet under handwash sink on front make line area. Observed three live roaches on sticky trap behind reach in cooler in back prep area.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 6--2023050327 | Aug 25, 2023 | Dec 6, 2023 | $200 |
Inspection history
11 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Carbon dioxide/helium tanks not adequately secured. Upon inspection, observed two carbon dioxide tanks in back of establishment not secure. One tank near soda mix, and another next to reach in cooler.
No handwashing sign provided at a hand sink used by food employees. Upon inspection, observed one of the two handwashing sinks did not have a hand wash sign.
Upon inspection, sanitizing container for utensils on make line bar tested and no reading on test strip. Employee replaced solution during inspection and tested, found to be at 100ppm (chlorine).
A return visit. The problems from the previous inspection had been dealt with.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment has added handwash sink on front makeline that is not on original plans.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 2 findings ▾
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Handwash sink in back prep area has been removed.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment has added handwash sink on front makeline that is not on original plans.
Violations found and a warning issued, with a return visit required. 3 recorded.
Show 3 findings ▾
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Handwash sink in back prep area has been removed.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment has added handwash sink on front makeline that is not on original plans.
Hole in or other damage to wall. Wall in disrepair behind drink machine.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee item inside upright reach cooler in back kitchen.
A return visit. The problems from the previous inspection had been dealt with.
A return visit while the kitchen was already shut. The problems had not been fixed, so the closure stayed in place. 1 violations recorded, 1 high priority.
Show 1 finding ▾
Roach activity present as evidenced by live roaches found. Observed total of 12 live roaches in the following areas. Observed 9 live roaches in cabinet under handwash sink on front make line area. Observed three live roaches on sticky trap behind reach in cooler in back prep area.
Ordered shut on the spot. 4 violations recorded, 1 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
Show 4 findings ▾
Roach activity present as evidenced by live roaches found. Observed total of 12 live roaches in the following areas. Observed 9 live roaches in cabinet under handwash sink on front make line area. Observed three live roaches on sticky trap behind reach in cooler in back prep area.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink in back kitchen area. Operator added paper towels during inspection.
Dead roaches on premises. Observed 10 dead roaches on sticky traps in various areas of kitchen.
Equipment and utensils not properly air-dried - wet nesting. Observed pans wet nesting on shelf in back prep area.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.