Eat SafelyIn Florida
Home/Orlando/SUBWAY SANDWICHES #12965

SUBWAY SANDWICHES #12965

12388 SR 535, Orlando FL 32836 · (407)239-8333

Last inspected May 27, 2026 · 6 visits since March 2024

Licence typeRestaurant
Seats30
Risk levelRisk Level 1
LicenceSEA5807611
Grade history
MAR 24
DEC 24
SEP 25
MAY 26
— STEADY

4 inspections within 14 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Presence of insects, rodents, or other pests. Observed lizard on the box stored on the dry storage shelve, has party items inside.
High priority/35A-09-4
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

May 27, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
May 26, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.

1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperatures sliced roast beef 49°f, deli ham 51°f pepper jack cheese 50°f deli turkey 51°f stored on the top panel reach in cooler less than 4 hours recommend to quick chill food items also notify refrigeration, found the thermostat set on 1 adjusted 4.
High priority/03A-02-5/Warning
Floor soiled/has accumulation of debris. Observed trash and debris on the floor underneath storage shelves in the walk in cooler.
Basic/36-73-4
No copy of latest inspection report available. Observed no copy of last inspection report
Basic/51-18-6
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored inside mop sink.
Basic/42-01-4
Sep 2, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed old food debris left behind slicer blade.
Intermediate/22-02-4
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on the walk in freezer floor.
Basic/14-69-4
Plumbing system in disrepair. Observed toilet not flushing in the Ladies restroom, not operating properly at time of complaint inspection General Manager notify Regional Manager at time of inspection, maintenance notify on Sunday per General Manager, complaint inspection on Tuesday 9/1/2025. Recommend to place sign out of order on Ladies restroom.
Basic/29-08-4/Corrective Action Taken
Single-service items stored under sewer lines that are not shielded to intercept potential drips. Observed boxes of plastic forks stored underneath hand wash sink located front service area.
Basic/25-20-4/Repeat Violation
Water filter not located to facilitate disassembly for periodic servicing and cleaning. Observed water filter leaking used for bag in the boxes (syrup) recommend manager to notify company.
Basic/29-30-4
Wet mop not stored in a manner to allow the mop to dry. Observed mop stored inside mop sink not properly stored, Manager moved.
Basic/42-01-4/Corrected On-Site
Dec 9, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Frozen time/temperature control for safety food being slacked at room temperature is no longer frozen solid. Observed steak and rotisserie unthawing at room temperature spoke to Store Manager, proper method of thawing. Manager removed immediately.
Basic/06-06-5/Corrected On-Site
Reach-in cooler interior/shelves have accumulation of soil residues. Observed mod like growth on the bottom of reach in cooler locate in the back prep area.
Basic/22-16-4
Single-service items stored under sewer lines that are not shielded to intercept potential drips. Observed plastic lids stored underneath the pipes from Hand wash sink, located in the front service area.
Basic/25-20-4/Corrected On-Site
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rusty shelves inside walk in cooler.
Basic/14-17-4
Wall soiled with accumulated grease, food debris, and/or dust. Observed black discoloration on the wall behind the 3 compartment sink.
Basic/36-27-5
May 14, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Floor soiled/has accumulation of debris. Observed floor underneath the storage shelves inside walk in freezer.
Basic/36-73-4/Return visit May 14, 2024 · Checked walk in freezer trash and debris underneath the shelves inside walk in freezer, will check next unannounced inspection. Time Extended
Mar 12, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded, 1 high priority.

1 High priority1 Intermediate3 Basic
Show 5 findings ▾
Presence of insects, rodents, or other pests. Observed lizard on the box stored on the dry storage shelve, has party items inside.
High priority/35A-09-4
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Spoke to Manager observed one employee working preparing sandwiches no proof employee food handling training.
Intermediate/53B-01-5/Warning
Current Hotel and Restaurant license not displayed. Observed no copy of the current license Spoke to Manager will notify corporate office.
Basic/50-09-4/Repeat Violation
Floor soiled/has accumulation of debris. Observed floor underneath the storage shelves inside walk in freezer.
Basic/36-73-4
No copy of latest inspection report available. Observed no copy of last inspection
Basic/51-18-6/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.