SUBWAY SANDWICHES&SALADS #213
8839 CONROY RD, Orlando FL 32835 · 9099205
Last inspected Aug 4, 2026 · 6 visits since February 2024
FEB 24
FEB 25
JUL 25
AUG 26
▲ GETTING WORSE
4 inspections, one direction. The current grade is the worst on record.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -tuna (49F - Cold Holding); steak (50F - Cold Holding); grilled chicken (54F - Cold Holding); shredded cheese (56F - Cold Holding); shredded lettuce (47F - Cold Holding); cut tomatoes (46F - Cold Holding) -All items less than 4 hours at counter
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2025073908 | Aug 1, 2025 | Feb 9, 2026 | $200 |
Inspection history
6 visits, newest first
Aug 4, 2026□ Emergency Order Callback CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Cove molding at floor/wall juncture broken/missing. -right side of walk in cooler
Equipment and utensils not properly air-dried - wet nesting. -silicone portion cups above 3 compartment sink
Aug 4, 2026■ Emergency order recommendedRoutine Inspection
Ordered shut on the spot. 6 violations recorded, 1 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
1 High priority0 Intermediate5 Basic
Show 6 findings ▾
Live, small flying insects found. -34 total -1 flying insect above 3 compartment sink landing on clean dishes -1 flying insects flying out of paper towel dispenser at hand wash sink next to walk in -3 flying insect flying around prep table -7 flying insects coming from trash can at 3 compartment sink -1 flying insect flying around rear door -3 flying insects at soda bag in a box rack in rear storage area -3 flying insects at chemical storage rack in rear storage area -15 flying insects at mop sink in rear storage area
Cove molding at floor/wall juncture broken/missing. -right side of walk in cooler
Equipment and utensils not properly air-dried - wet nesting. -silicone portion cups above 3 compartment sink
Floor soiled/has accumulation of debris. -floor at rear storage area soiled with soda syrup
Ice buildup in reach-in freezer and/or walk-in freezer. -walk in freezer vent
Light not functioning. -rear storage area soiled
Aug 1, 2025Call Back - Admin. complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 2 violations recorded, 1 high priority.
1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -tuna (49F - Cold Holding); steak (50F - Cold Holding); grilled chicken (54F - Cold Holding); shredded cheese (56F - Cold Holding); shredded lettuce (47F - Cold Holding); cut tomatoes (46F - Cold Holding) -All items less than 4 hours at counter
Current Hotel and Restaurant license not displayed.
Jul 30, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.
1 High priority0 Intermediate5 Basic
Show 7 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -tuna (49F - Cold Holding); steak (50F - Cold Holding); grilled chicken (54F - Cold Holding); shredded cheese (56F - Cold Holding); shredded lettuce (47F - Cold Holding); cut tomatoes (46F - Cold Holding) -All items less than 4 hours at counter
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. -bread pans next to walk in freezer
Current Hotel and Restaurant license not displayed.
Floor soiled/has accumulation of debris. -walk in freezer floor
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. -hand wash sink at front counter
Wet mop not stored in a manner to allow the mop to dry.
Exit door locked. For reporting purposes only. -lock bar on rear exit door
Feb 17, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate5 Basic
Show 7 findings ▾
Records/documents for required employee training do not contain all of the required information. No training dates and no expiration date. Manager filled out.
Water treatment device has not been inspected or serviced according to manufacturer's instructions. Dated 7-22-2022.
Floor soiled/has accumulation of debris. Floor in walk in cooler soiled. Floor in walk in freezer soiled.
Hole in or other damage to wall. Holes in wall at three compartment sink.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave next to slicer at front counter
Walk -in cooler interior/shelves have accumulation of soil residues.
Wall soiled with accumulated grease, food debris, and/or dust. Wall in back dry storage area Wall at three compartment sink and wall across from three compartment sink. Wall by soda area in back dry storage soiled. Wall behind oven at front counter soiled.
Feb 16, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Current Hotel and Restaurant license not displayed. Operator sent copy of license at time of inspection.
Interior of oven/microwave has accumulation of black substance/grease/food debris.Microwave at front counter.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.