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SUITES PANTRY LSA PLSA

4116 N HIMES AVE, Tampa FL 33607 · 323-640-4678

Last inspected Sep 21, 2025 · 3 visits since February 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS3911879
Grade history
FEB 24
DEC 24
SEP 25
— STEADY

3 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. A pan of sausage (109F - Hot Holding) and cheese sauce (112F - Hot Holding) in hot box. Operator sent items to kitchen to reheat.
High priority/03B-01-6/Corrective Action Taken
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Sep 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. A pan of sausage (109F - Hot Holding) and cheese sauce (112F - Hot Holding) in hot box. Operator sent items to kitchen to reheat.
High priority/03B-01-6/Corrective Action Taken
Employee with no hair restraint while engaging in food preparation.
Basic/13-03-4/Corrected On-Site/Repeat Violation
Dec 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Employee eating in a food preparation or other restricted area. 2 employees eating and drinking at food prep and food storage area.
Basic/12B-02-4
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket, drink and snacks stored with single service articles on shelves in storage room. Employee removed personal items.
Basic/40-06-5
Employee with no hair restraint while engaging in food preparation. 2 food employees.
Basic/13-03-4
Feb 10, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.