SUNDAYS GRILL
2414 SANDMINE RD, Davenport FL 33897 · 863-588-2162
Last inspected Apr 23, 2026 · 10 visits since October 2023
FEB 24
SEP 24
JAN 25
DEC 25
APR 26
≈ ERRATIC
5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Operating with an expired Division of Hotels and Restaurants license.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $2,240
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2021058796 | Oct 13, 2021 | Jan 27, 2022 | $480 |
| 3--2016003960 | Dec 30, 2015 | Jul 7, 2016 | $1,760 |
Inspection history
10 visits, newest first
Apr 23, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate3 Basic
What the inspector wrote — 4 findings
Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun at the bar
Food stored on floor. Oil containers on the floor in dry storage, employee removed from the floor.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters
Water leaking from pipe and/or faucet/handle. At washing sink by the ice machine.
Jan 20, 2026□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Bar soda nozzle gun soiled with mold like substance.
Flip top unit cutting board has cut marks and is no longer cleanable.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grill refrigerator gaskets soiled.
Jan 7, 2026Call Back - Extension given, pendingRoutine Inspection
A return visit. The problems were not fixed yet and the kitchen was given more time.
0 High priority4 Intermediate4 Basic
Show 8 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Bar soda nozzle gun soiled with mold like substance.
Handwash sink not accessible for employee use at all times. Rear hand wash sink missing fitting that connects sink to pipe.
Handwash sink used for purposes other than handwashing. Observed bar hand wash sink being used as storage. Manager removed buckets. Observed box in rear hand wash sink. Manager removed box.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Flip top unit cutting board has cut marks and is no longer cleanable.
No handwashing sign provided at a hand sink used by food employees. Handwashing sign not present at hand wash sink by fryers or bar.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grill refrigerator gaskets soiled.
Plumbing system in disrepair. Rear hand sink missing fitting that attached sink to the pipe.
Dec 29, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 10 recorded, 1 high priority.
1 High priority4 Intermediate5 Basic
Show 10 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler Tempted raw haddock at 55F, cooling potatoes next to haddock causing fish to heat up. Had cook place fish in freezer for rapid cool. Sent education packet on proper cooling procedures. Retempted haddock at 1:53pm, 45F, retempted potatoes 55F at 1:53pm.
Food-contact surface soiled with food debris, mold-like substance or slime. Bar soda nozzle gun soiled with mold like substance.
Handwash sink not accessible for employee use at all times. Rear hand wash sink missing fitting that connects sink to pipe.
Handwash sink used for purposes other than handwashing. Observed bar hand wash sink being used as storage. Manager removed buckets. Observed box in rear hand wash sink. Manager removed box.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Flip top unit cutting board has cut marks and is no longer cleanable.
Food stored on floor. Observed box of oil on floor. Manager moved oil off of floor.
No handwashing sign provided at a hand sink used by food employees. Handwashing sign not present at hand wash sink by fryers or bar.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grill refrigerator gaskets soiled.
Plumbing system in disrepair. Rear hand sink missing fitting that attached sink to the pipe.
Jan 9, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate3 Basic
Show 5 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Spray bottle containing toxic substance not labeled. Bottle of degreaser in ware washing area.
Carbon dioxide/helium tanks not adequately secured. Employee put chain on tanks during inspection.
Food stored on floor. Employee removed Box of oil off floor on cook line.
In-use knife/knives stored in cracks between pieces of equipment. Employee removed spatulas in between wall and prep on cook line and placed in ware washing area.
Sep 13, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate5 Basic
Show 8 findings ▾
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee grab and moved garbage can with gloves on then proceeded to touch dishes. Coached employee on proper hand washing procedures.
Handwash sink not accessible for employee use at all times. Garbage can blocking hand sink. Employee moved can out the way.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Cardboard used to line food-contact shelves. Cardboard on shelf inside stand up reach in freezer in front of triple sink.
Duct tape used to repair nonfood-contact surface. Inside reach in cooler in front of fryer duct tape at top of cooler around door panel.
Employee with no hair restraint while engaging in food preparation. Cook on cook line.
Food stored on floor. Box of oil on floor next to fryers.
Ice buildup in reach-in freezer and/or walk-in freezer. In the reach in freezer in front of triple sink.
May 7, 2024Call Back - Admin. complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 3 violations recorded, 1 high priority.
1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Water leaking from pipe and/or faucet/handle. Pipe leaking at hand sink in front ice machine.
Feb 26, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 7 recorded, 2 high priority.
2 High priority2 Intermediate3 Basic
Show 7 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Raw animal food stored in same container as ready-to-eat food. Cooked chicken wings in a lexan pan inside a hotel pan of raw ground beef. Operator removed pan with cooked chicken wings in it.
Handwash sink used for purposes other than handwashing. Sanitizer bucket in hand sink in storage area. 6 pan in sink on cook line. Operator removed both bucket.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food stored on floor. Boxes of oil on floor in storage room and cook line.
In-use wet wiping cloth/towel used under cutting board.
Water leaking from pipe and/or faucet/handle. Pipe leaking at hand sink in front ice machine.
Oct 26, 2023□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Oct 19, 2023Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 4 recorded.
0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form form to operator.
Handwash sink used for purposes other than handwashing. Observed utensils in hand sink on cookline. Operator removed utensils from sink.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed on interior shield.
Water leaking from pipe. Observed at hand sink near ice machine.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.