SUNNYSIDE CAFE
300 OCEAN AVE STE 11, Melbourne Beach FL 32951 · 321 505 5581
Last inspected Apr 3, 2026 · 6 visits since November 2023
5 inspections within 23 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2016004516 | Dec 10, 2015 | Feb 18, 2016 | $160 |
Inspection history
6 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Arenas
Equipment and utensils not properly air-dried - wet nesting.
In-use wet wiping cloth/towel used under cutting board.
No handwashing sign provided at a hand sink used by food employees. Men's bathroom
Show the remaining 1 finding ▾
Stored food not covered. Cooked potatoes walk in cooler
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over pickles walk in cooler
Covered waste receptacle not provided in women's bathroom.
Interior of oven/microwave has accumulation of black substance/grease/food debris.
No handwashing sign provided at a hand sink used by food employees. Men's bathroom Sent one to operator
Water leaking from pipe and/or faucet/handle. Drain leaking on hand wash sink in dishwasher area
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. O ppm. Operator changed bucket. 50ppm
Raw animal food stored over or with unwashed produce. Shell eggs over unwashed oranges. Walk in cooler
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade
Handwash sink used for purposes other than handwashing. Employee filled bucket in hand wash sink Educated
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Mahi thawed vacuum seal not broken. Walk in cooler
Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
In-use tongs stored on equipment door handle between uses.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets upright freezer in walk in cooler
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. 400+. Corrected to 75ppm
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade
Ice bucket/shovel stored not inverted
Stored food not covered. Cooked potatoes walk in cooler at 39f cold holding
Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Paper towel dispenser at handwash sink not working/unable to dispense paper towels.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Ice buildup in reach-in chest freezer, lid has excessive amount of rust pitting the surface
Pans and cups not properly air-dried - wet nesting.
Stored food not covered, biscuits on shelf and foods in reach-in cooler
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.