SUNSHINE CAFETERIA EXPRESS CORP
8180 NW 36 ST STE 104, Miami FL 33166
Last inspected Jul 27, 2026 · 7 visits since August 2023
5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 1--2016002064 | Jan 14, 2016 | Mar 16, 2016 | $400 |
Inspection history
7 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Cutting board has cut marks and is no longer cleanable.
Food not stored at least 6 inches off of the floor. Observed plastic container with cooking oil not stored at least 6 inches off of the floor at front counter. Employee removed it.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filter soiled at cook line.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed swai fish in bags inside grey refrigerator in kitchen. Operator removed fish from bags.
Cutting board has cut marks and is no longer cleanable. Observed white cutting board on reach in cooler in kitchen.
No handwashing sign provided at a hand sink used by food employees. Observed inside employee restrooms.
Open dumpster lid.
Stored food not covered. Observed cook pork container uncovered inside reach in cooler. Operator covered container.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Cutting board has cut marks and is no longer cleanable. Observed on reach in cooler.
Food stored on floor. Observed oil plastic container stored on kitchen floor.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets by coffee machine.
Open dumpster lid.
Working containers of food removed from original container not identified by common name. Observed salt container unlabeled in kitchen. Operator labeled container.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Handwash sink used for purposes other than handwashing. Observed utensils stored inside hand wash sink inside kitchen. Operator removed utensils.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Carmen Perez, expired 12/10/2024.
Employee with no hair restraint while engaging in food preparation. Observed employee engaged with food preparation without hair restraint inside kitchen.
Food stored on floor. Observed oil plastic container stored on kitchen floor. Operator removed container from floor.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets by coffee machine.
Working containers of food removed from original container not identified by common name. Observed vinegar bottle unlabeled in kitchen. Operator labeled bottle.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over chorizo inside refrigerator in back kitchen.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal phones stored on prep table inside kitchen. Operator removed phones.
Employee with no hair restraint while engaging in food preparation. Observed employee engaging with food preparation without hair restraint.
Food stored on floor. Observed oil plastic containers stored on kitchen floor.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled beverage reach in cooler gaskets.
Open dumpster lid.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee cracking raw shell eggs and handling clean plates without changing gloves and washing hands. Employee was trained by Inspector how to properly wash hands. Employee changed gloves and washed hands.
Nonfood-grade bags used in direct contact with food. Observed ice stored on thank you bags inside white refrigerator in back kitchen.
Floor area(s) covered with standing water. Observed in front of stand reach in freezer in back kitchen. Employee removed water and dried floor.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish over cooked chicken inside silver refrigerator in dry storage area. Operator stored them correctly.
Handwash sink used for purposes other than handwashing. Observed onions stored inside hand wash sink. Operator removed them.
No handwashing sign provided at a hand sink used by food employees. Observed inside Men's and Women's restrooms.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets by coffee machine.
Open dumpster lid.
Wet wiping cloth not stored in sanitizing solution between uses. Observed throughout kitchen.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.