SUPER FRIED RICE
1401 AVENUE D, Fort Pierce FL 34950 · 772.940.8760
Last inspected Jun 3, 2026 · 9 visits since October 2023
OCT 23
SEP 24
APR 25
NOV 25
MAY 26
▲ GETTING WORSE
5 inspections, one direction. The current grade is the worst on record.
Roach activity present as evidenced by live roaches found. 1 live roach in storage cabinet
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $800
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2019007872 | Dec 14, 2018 | Mar 20, 2019 | $400 |
| 4--2018001171 | Dec 15, 2017 | Jan 24, 2018 | $400 |
Inspection history
9 visits, newest first
Jun 3, 2026□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Current Hotel and Restaurant license not displayed. 2025 displayed.
May 29, 2026Call Back - Admin. complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.
1 High priority0 Intermediate3 Basic
Show 4 findings ▾
2 Roach activity present as evidenced by live roaches found. Operator attempting to remove.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Current Hotel and Restaurant license not displayed. 2025 displayed.
Equipment in poor repair. Walk in cooler and 2 door reach in cooler on cook line.
May 28, 2026Call Back - Extension given, pendingRoutine Inspection
A return visit. The problems were not fixed yet and the kitchen was given more time.
1 High priority0 Intermediate3 Basic
Show 4 findings ▾
2 Roach activity present as evidenced by live roaches found. Operator attempting to remove.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Current Hotel and Restaurant license not displayed. 2025 displayed.
Equipment in poor repair. Walk in cooler and 2 door reach in cooler on cook line.
May 27, 2026Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 8 recorded, 4 high priority.
4 High priority0 Intermediate4 Basic
Show 8 findings ▾
2 Roach activity present as evidenced by live roaches found. Operator attempting to remove.
Pesticide/insecticide labeled for household use only present in establishment. Can of raid used to spray vermin.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Fried rice 67F cold holding found in white refrigerator made yesterday. Operator removed to discard.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Fried rice 67F cold holding. Operator removed.
2 Dead roaches on premises. Under refrigerator in kitchen. And one on the top side of make table cooler. Operator removed and cleaned and sanitized.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Current Hotel and Restaurant license not displayed. 2025 displayed.
Equipment in poor repair. Walk in cooler and 2 door reach in cooler on cook line.
Nov 6, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Current Hotel and Restaurant license not displayed. Needs to print out license for new year. Manager was having trouble with online printing
Equipment in poor repair. Stand up cooler not working no tcs foods. Waiting for help to remove cooler
Nov 4, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 6 recorded, 2 high priority.
2 High priority0 Intermediate4 Basic
Show 6 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Eggs over cooked squash
Roach activity present as evidenced by live roaches found. 2 live roaches manager killed roaches and swept up.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Current Hotel and Restaurant license not displayed. Needs to print out license for new year. Manager was having trouble with online printing
Dead roaches on premises. 5 dead roaches manager cleaned up.
Equipment in poor repair. Stand up cooler not working no tcs foods. Waiting for help to remove cooler
Apr 21, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
2 High priority0 Intermediate4 Basic
Show 6 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Roach activity present as evidenced by live roaches found. 1 live roach in storage cabinet
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Equipment in poor repair. Two coolers not working no food stored in them.
Floor not cleaned when the least amount of food is exposed.
In-use knife/knives stored in cracks between pieces of equipment.
Sep 3, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Meat items in reach in cooler and chicken on cooks line. Educate operator.
Equipment in poor repair. One white reach in cooler not operating. One low two door cooler not operating.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Inside of microwave. Informed Manager.
Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Found on top of microwave.
Oct 6, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. No dates on multiple food in reach in cooler.
Exterior door has a gap at the side of door that opens to the outside.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.