SUR EMPANADAS
5929 NW 2 AVE, Miami FL 33127 · 305-331-4257
Last inspected Aug 21, 2026 · 7 visits since August 2023
5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed 14 seats when the license is not seating.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed Open water container on prep table. Employee moved it immediately.
Equipment gaskets in poor repair. Observed reach in cooler hastes in disrepair ( VERTICAL RIC by the slicer )
Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towels left on counters.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
Cutting board has cut marks and is no longer cleanable.
Equipment in poor repair. Observed reach in cooler gasket in disrepair at kitchen.
In-use tongs stored on equipment door handle between uses.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Spray bottle containing toxic substance not labeled. Observed chemical product inside spray bottle without label. Person in charge labeled the bottle.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
In-use tongs stored on equipment door handle between uses. Observed two sets of tongs on oven door handle at the cook line. Operator removed immediately.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tile near warewashing area soiled.
Equipment in poor repair. Observed reach in cooler gasket torn located next to reach in freezer.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Employee washed hands in a sink other than an approved handwash sink. Employee washed his hands inside 3 compartment sink. Employee was coached and rewashed his hands inside the hand sink.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed at the kitchen area.
Cove molding at floor/wall juncture broken/missing. Missing cove molding at floor inside the kitchen by the colum.
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed 14 seats when the license is not seating.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.Observed at the kitchen area.
Current Hotel and Restaurant license not displayed.
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed 14 seats when the license is not seating. operator is still working on the issue.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching the flour. Owner corrected the handle position.
Silverware/utensils stored upright with the food-contact surface up. Observed spoons with food contact surface up. Employee inverted them.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.