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SWEET FROG PREMIUM FROZEN YOGURT

23028 STATE ROAD 54, Lutz FL 33549 · 352-678-1881

Last inspected Mar 26, 2026 · 3 visits since March 2024

Licence typeRestaurant
Seats20
Risk levelRisk Level 1
LicenceSEA3917855
Grade history
MAR 24
MAY 25
MAR 26
— STEADY

3 inspections within 1 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Mar 26, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
What the inspector wrote — 2 findings
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple sink quaternary less than 150ppm, operator remorse it and tested 200ppm
High priority/22-43-4
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Meat kit water damaged and unable to use any more
Intermediate/16-37-1
May 29, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Spray hose at dish sink lower than flood rim of sink.
High priority/29-37-4
Quaternary Ammonium chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Water damaged. Unable to use test strips to properly test sanitizer
Intermediate/16-37-1
Mar 27, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized.
High priority/22-43-4
Food stored on floor. Ice cream mix on floor walk in cooler
Basic/08B-38-4
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Tested at 100 ppm retested to 200 ppm
Basic/21-08-4/Corrected On-Site/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.