SWEET&SALT
17010 DIXIE HWY STE D, North Miami Beach FL 33160 · 786-877-1053
Last inspected Jul 1, 2026 · 7 visits since November 2023
5 inspections trending down, 13 points off where it started.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Observed raw shell eggs stored over/not properly separated from various ready-to-eat foods in reach in cooler.
Observed Handwash sink not accessible for employee due to being blocked by ice machine. Another hand washing sink is located in same area.
Current Hotel and Restaurant license not displayed.
Ice buildup in walk-in freezer.
Show the remaining 3 findings ▾
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
Observed various meats thawing at room temperature in 3 compartment sink.
Wet mop not stored in a manner to allow the mop to dry.
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
Show 10 findings ▾
Observed Employee began working with ice cream, handling clean equipment without first washing hands.
Observed raw shell eggs stored over/not properly separated from various ready-to-eat foods in reach in cooler.
No paper towels or mechanical hand drying device provided at handwash sink.
No soap provided at handwash sink.
Observed Handwash sink not accessible for employee due to ice machine installed blocking path and dishes stored inside. Another hand washing sink is located in same area.
Ice buildup in reach-in freezer.
In-use utensil stored in standing water less than 135 degrees Fahrenheit.
Observed Lights in food preparation, or warewashing area missing the proper shield, sleeve coatings or covers.
Observed various Food stored on floor in dry storage area(dining room).
Reach-in cooler interior/shelves have accumulation of soil residues.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Observed raw chicken and raw shell eggs being stored over various ready to eat foods in reach in cooler. Advised Manager and she rearranged.
Handwash sink not accessible for employee due to ice machine installed blocking path and dishes stored inside. Another hand washing sink is located in same area.
Ice buildup in reach-in freezer.
Lights in food preparation/ food storage area missing the proper shield, sleeve coatings or covers.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken and raw shell eggs being stored over bar ready to eat foods in reach in cooler. Manager rearranged.
Handwash sink not accessible for employee due to ice machine installed blocking path. Another hand washing sink is located in same area.
No probe thermometer provided to measure temperature of food products.
No soap provided at handwash sink. Manager added.
Ice buildup in reach-in freezer.
Reach-in cooler interior/shelves have accumulation of soil residues.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food stored on floor. Observed bag of sugar being stored on floor in dry storage area. Manager moved to shelf.
Ice buildup in reach-in freezer.
Lights in warewashing area missing the proper shield, sleeve coatings or covers.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Handwash sink not accessible for employee use at all times. Observed various utensils being stored in hand washing sink.
Bowl or other container with no handle used to dispense food. Observed cup with no handle being used to dispense oats. Manager discarded.
Lights in food preparation, food storage and warewashing area missing the proper shield, sleeve coatings or covers.
Single-service articles improperly stored. Observed cases of single service items being stored on floor in dry storage area.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Handwash sink used for purposes other than handwashing. Observed hand washing sink in ware wash area relocated in different locations from plans. Contacted plan review to update plan revision approved per plan review.
Exterior door has a gap at the threshold that opens to the outside.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.