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SWEET & SAVORY

1300 SAVANNA COMMONS DR, Weston FL 33327 · 786.409.9080

Last inspected Feb 26, 2026 · 7 visits since February 2024

Licence typeRestaurant
Risk levelRisk Level 2
LicenceNOS1622106
Grade history
APR 24
JAN 25
APR 25
OCT 25
FEB 26
— STEADY

5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license.nDecember 1, 2023. Operator renewed on line during inspection, new license with expiration date, December 1, 2024.
High priority/50-17-3/Corrected On-Site/Warning
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Feb 26, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
What the inspector wrote — 2 findings
No paper towels or mechanical hand drying device provided at handwash sink.
Intermediate/31B-02-4
Current Hotel and Restaurant license not displayed. License displayed expired on December 1 2024
Basic/50-09-4
Oct 8, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed can of soda stored next to handwashing sink. Employee removed and stored correctly.
Basic/12B-07-4/Corrected On-Site
Apr 3, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed personal drink on prepping top. Employee stored correctly.
Basic/12B-07-4/Corrected On-Site
Single-service articles improperly stored. Observed boxes for pizza stored directly on floor next to triple sink. Employee stored correctly.
Basic/25-05-4/Corrected On-Site
Jan 3, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Apr 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Apr 8, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Feb 8, 2024Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 5 violations recorded, 3 high priority.

3 High priority2 Intermediate0 Basic
Show 5 findings ▾
Food/ice received from unapproved source/no invoice provided to verify source. See Stop Sale. Empanadas, lasagna, chicken pizza, packed on plastic containers. Inside glass door reach in freezer. Unable to verify name and license showed on the invoice.
High priority/01A-05-4/Warning
Operating with an expired Division of Hotels and Restaurants license.nDecember 1, 2023. Operator renewed on line during inspection, new license with expiration date, December 1, 2024.
High priority/50-17-3/Corrected On-Site/Warning
Stop Sale issued due to food originating from an unapproved source. Food/ice received from unapproved source/no invoice provided to verify source. See Stop Sale. Empanadas, lasagna, chicken pizza, packed on plastic containers. Inside glass door reach in freezer. Unable to verify name and license showed on the invoice.
High priority/01B-04-5/Admin Complaint
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board, flip top, employee cleaned and sanitized
Intermediate/22-02-4/Corrected On-Site/Warning
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Intermediate/53A-07-6/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.