SWEETGREEN
1929 PURDY AVE, Miami Beach FL 33139 · 786.449.3417
Last inspected Jul 16, 2026 · 7 visits since August 2023
5 inspections, one direction. The current grade is the worst on record.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Employee failed to wash hands before putting on gloves to initiate a task working with food.
Raw animal food stored over canned/bottled drinks. Observed raw chicken over canned sodas in the walk in cooler. The manager moved the chicken to the bottom shelf.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed the can opener blade soiled.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
Show the remaining 1 finding ▾
Floor tiles missing and/or in disrepair. Observed by the pizza station.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed a food handler finished preparing an order touched the POS screen with gloves on and then went to prepare another order.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed the long white cutting board soiled.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed the following food handlers have expired; Edgar,and Sabasstion.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed an employee carrying an empty plastic container of sanitizer put it down and then pit on gloves and worked with food.
Cutting board has cut marks and is no longer cleanable.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Exterior door has a gap at the threshold that opens to the outside.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed the cook touch the POS touch screen with gloves on and then prepared to go food orders.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed an employee touch the POS screen and prepared an order immediately after. The manager coached him to wash his hands and change gloves.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at the mop sink.
Employee with no beard guard/restraint while engaging in food preparation.
Equipment and utensils not properly air-dried - wet nesting.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at front counter and mop sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.