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SWIRL SUITES ROLLED ICE CREAM

1910 WELLS RD #C02, Orange Park FL 32073 · 904.602.5005

Last inspected Dec 15, 2025 · 4 visits since September 2023

Licence typeRestaurant
Seats28
Risk levelRisk Level 1
LicenceSEA2001131
Grade history
SEP 23
APR 24
JAN 25
DEC 25
— STEADY

4 inspections within 24 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Current license expired June 1, 2023. Operator renewed license during inspection.
High priority/50-17-3/Repeat Violation/Admin Complaint
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Dec 15, 2025Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 2 violations recorded.

0 High priority2 Intermediate0 Basic
What the inspector wrote — 2 findings
Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. All proof of employee food handler training are photocopies.
Intermediate/53B-09-4/Repeat Violation/Admin Complaint
Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with yellow liquid under handwash sink at front counter. Employee identified contents as bleach and labeled the spray bottle.
Intermediate/41-17-4/Corrected On-Site
Jan 27, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Person in charge unable to locate chlorine test strips.
Intermediate/16-37-1
Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. All employee food handler training certificates are photocopies.
Intermediate/53B-09-4
Wet mop not stored in a manner to allow the mop to dry. Wet mop in mop sink not hung to dry.
Basic/42-01-4
Apr 23, 2024Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
No probe thermometer provided to measure temperature of food products. No probe thermometer available. Operator will purchase today. Ambient thermometers available in all cold holding units.
Intermediate/05-08-4
Ceiling tile missing. One ceiling tile missing at back area next to walk in cooler. Operator had work done and has material to replace and tile will be replaced within the week.
Basic/36-36-4
Sep 15, 2023Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 5 violations recorded, 1 high priority.

1 High priority2 Intermediate2 Basic
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Current license expired June 1, 2023. Operator renewed license during inspection.
High priority/50-17-3/Repeat Violation/Admin Complaint
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedures available. Provided and discussed DBPR HR 5030-104 with person in charge.
Intermediate/11-27-4/Corrected On-Site
Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with clear liquid under hand wash sink at front counter. Person in charge labeled.
Intermediate/41-17-4/Corrected On-Site
Food stored on floor. Bag of chocolate powder on floor by walk in cooler.
Basic/08B-38-4
Plumbing system in disrepair. Hand wash sink at front counter leaking at piping on bottom of sink.
Basic/29-08-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.