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T.KOMO GRILL

4480 DISTRIBUTION CT, Orlando FL 32822 · 321-443-4239

Last inspected Jul 22, 2026 · 3 visits since December 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD5856415
Grade history
DEC 24
SEP 25
JUL 26
▲ GETTING WORSE

3 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Live, small flying insects found One small fly Next unannounced per supervisor on duty Liselotte
High priority/35A-02-7/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jul 22, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded, 2 high priority.

2 High priority2 Intermediate2 Basic
What the inspector wrote — 6 findings
Live, small flying insects found One small fly Next unannounced per supervisor on duty Liselotte
High priority/35A-02-7/Warning
Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over bottles of sauces in bottom of make table Operator switched
High priority/08A-05-6/Corrected On-Site/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Intermediate/11-26-1/Warning
Show the remaining 2 findings ▾
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4/Warning
Unwashed fruits/vegetables stored with ready-to-eat food. Tomatoes and lettuce over arepas in reach in cooler Operator switched
Basic/08B-17-4/Corrected On-Site/Warning
The state's own report →
Sep 9, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board
Intermediate/22-02-4
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cilantro sauce, marinated chicken
Intermediate/02C-02-5
Dec 17, 2024Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.