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TACO BELL #031588

15715 SW 72 ST, Miami FL 33193

Last inspected Aug 7, 2026 · 5 visits since October 2023

Licence typeRestaurant
Seats40
Risk levelRisk Level 2
LicenceSEA2335210
Grade history
OCT 23
DEC 24
JUL 25
MAR 26
AUG 26
— STEADY

5 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided manager with vomit and diarrheal cleanup procedures via email.
Intermediate/11-27-4
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Aug 7, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Current Hotel and Restaurant license not displayed. Observed licensed provided states Oct. 1, 2024.
Basic/50-09-4
Equipment and utensils not properly air-dried - wet nesting. Observed clean plastic amber food pans stacked on top of each other while still wet, prep sink near walk in cooler.
Basic/24-08-4
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up inside walk freezer door frame.
Basic/14-69-4
Mar 4, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on walk in freezer door.
Basic/14-69-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled at prep line.
Basic/23-03-4
Jul 16, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Equipment and utensils not properly air-dried - wet nesting. Observed pans not properly air dried above 3 compartment sink. Manager removed them.
Basic/24-08-4/Corrected On-Site
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4
Dec 3, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzles soiled at drive thru area.
Intermediate/22-02-4
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels in men's bathroom
Intermediate/31B-02-4
Oct 27, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided manager with vomit and diarrheal cleanup procedures via email.
Intermediate/11-27-4
Current Hotel and Restaurant license not displayed. Observed posted license from October 1, 2023.
Basic/50-09-4/Repeat Violation
Equipment in poor repair. Observed reach-in cooler gaskets in disrepair at preparation line.
Basic/14-11-5
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at left side of walk-in freezer entrance and reach-in freezer at preparation line.
Basic/14-69-4/Repeat Violation
Missing drain plug at dumpsters.
Basic/33-11-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed spray hose nozzle soiled at three compartment sink. Observed back plate behind soda nozzle dispensers at front counter, reach-in cooler gaskets near hand washing sink at preparation area, and ice chute at soda machine at lobby soiled with mold-like substance.
Basic/23-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.