TACO BELL #032959
257 FOUNTAINS WEST BLVD, Ocoee FL 34761 · 407-654-7106
Last inspected Feb 19, 2026 · 5 visits since December 2023
5 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of soda machine at drive through window soiled with green and black mold like substance.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Initials SP EXPIRED 8/4/25
Current Hotel and Restaurant license not displayed.
Equipment in poor repair. Cooler under prep line. Maintenance was doing repairs at time of inspection
Food not stored at least 6 inches off of the floor. Mango bag in a-box drink.operator immediately removed
Open dumpster lid.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator unable to locate QT ammonia test strips.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Slight dust buildup in walk in cooler near fan.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Vacuum breaker installed improperly at the splitter added to hose bibb.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink. Establishment use's quaternary and has chlorine strips.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on lower cooler on service line. Fan cover in walk-in cooler
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.