TACO BELL #042883
5054 NORMANDY BLVD, Jacksonville FL 32257 · 5028742094
Last inspected Feb 18, 2026 · 8 visits since July 2023
5 inspections within 20 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects found. One flying insect in warewashing area.
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Floor tiles missing and/or in disrepair. One missing floor tile by fryer.
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle of scoop touching cheese, employee properly stored scoop.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent dusty near back door. Employee cleaned vents.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on dry storage shelf with single service items. Manager moved cell phone.
Referred for a formal case, which can lead to a fine. 3 violations recorded, 1 high priority.
Show 3 findings ▾
Live, small flying insects found. 1 flying insect in warewashing area.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent dusty above boxed fountain drinks at back door.
Working containers of food removed from original container not identified by common name. Unlabeled clear container with a Brown powdery substance stored inside. Employee labeled container.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Live, small flying insects found. One flying insect in warewashing area.
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle of scoop touching cheese on cooks line, employee properly stored scoop.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Person in charge unable to answer basic questions about allergens. Spoke with manager about the major allergens. Emailed the manager the allergen awareness form.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled on prep line, manager cleaned gasket Fan covers walk in cooler
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Employee with no beard guard/restraint while engaging in food preparation. No beard guard on employee preparing food items
Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Walls and ceiling (wood) in outside shed used to store dry paper products
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Handwash sink not accessible for employee use at all times. Bag of chicken stored in hand wash sink, employee removed bag of chicken
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No employee health reporting responsibilities provided, emailed manager a copy
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles dusty by cooks line
In-use tongs stored on equipment door handle between uses. Tongs stored on fryer door handle, employee removed tongs
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled with food, dusty fan covers in the walk in cooler
A return visit. The problems from the previous inspection had been dealt with.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.