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TACO BELL #042977

27443 US HWY 27, Leesburg FL 34748

Last inspected Jul 7, 2026 · 8 visits since July 2023

Licence typeRestaurant
Seats50
Risk levelRisk Level 2
LicenceSEA4508943
Grade history
JAN 25
JUL 25
JAN 26
MAR 26
JUL 26
— STEADY

5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

8 visits, newest first

Jul 7, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Ice buildup in reach-in freezer and/or walk-in freezer. -Walk in freezer.
Basic/14-69-4
Mar 25, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. -Make line on entry side of kitchen.
Intermediate/22-02-4
Floor soiled/has accumulation of debris. -Floor drain under drive through soda station.
Basic/36-73-4
Food stored on floor. -Case of French fries in walk in freezer.
Basic/08B-38-4/Corrected On-Site
Reach-in cooler interior/shelves have accumulation of soil residues. -Walk in cooler shelf.
Basic/22-16-4
Jan 15, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Sanitizing solution for wiping cloths not free of food debris and visible soil.
Basic/21-11-4
Jul 16, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Toxic substance/chemical improperly stored. -Hand sanitizer over napkins.
High priority/41-10-4/Corrected On-Site/Repeat Violation
Equipment in poor repair. -Freezer by fryers not operating.
Basic/14-11-5
Jan 16, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Toxic substance/chemical improperly stored. -Cleaner stored over disposable gloves.
High priority/41-10-4/Corrected On-Site
Equipment or utensils not designed or constructed in a durable manner. -Reach in freezer gasket torn by fryer.
Basic/14-10-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Walk in cooler fan covers.
Basic/23-03-4/Repeat Violation
Jul 18, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. -Observed employee sweeping and then handling sauces.
High priority/12A-16-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Walk in cooler fan covers.
Basic/23-03-4
Wall soiled with accumulated grease, food debris, and/or dust. -By warming cabinets.
Basic/36-27-5
Jan 16, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink.
Basic/29-20-5/Corrected On-Site
Water leaking from pipe and/or faucet/handle. Under three compartment sink.
Basic/29-11-4
Jul 10, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer.
Basic/14-69-4
Single-service articles improperly stored. To go containers on floor in walk in cooler.
Basic/25-05-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.