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TACO BELL

631 BARNES BLVD, Rockledge FL 32955 · 321.638.4789

Last inspected Jul 23, 2026 · 6 visits since August 2023

Licence typeRestaurant
Seats80
Risk levelRisk Level 2
LicenceSEA1505764
Grade history
JAN 24
JUL 24
JUL 25
NOV 25
JUL 26
— STEADY

5 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Jul 23, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
What the inspector wrote — 3 findings
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker installed on the fresh water side on splitter
High priority/29-42-4
Beverage/ice dispensing lever or filling device on equipment used by employees to refill customer drinks allows contamination of the lip-contact surface during normal use. Drive through beverage dispenser back splash is soiled
Basic/14-24-4
Floor area(s) covered with standing water. Observed standing water behind mop sink area
Basic/36-22-4
Nov 24, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Handwash sink used for purposes other than handwashing.
Intermediate/31A-11-4/Repeat Violation
Light shield damaged/in disrepair. Next to taco station above hand wash sink
Basic/38-01-4/Repeat Violation
Jul 8, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Handwash sink used for purposes other than handwashing. Hand wash sink next to 3 compartment sink had empty bottles stored in the in the sink. Operator removed container removed empty bottles
Intermediate/31A-11-4/Corrected On-Site
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4/Repeat Violation
Ice buildup in reach-in freezer and/or walk-in freezer. 2door reach in freezer
Basic/14-69-4
Light shield damaged/in disrepair. 1 light shield crack by taco make station line
Basic/38-01-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed between slushy beverages dispenser and wall has build up soiled
Basic/23-03-4
Jul 3, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate5 Basic
Show 7 findings ▾
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Emailed operator
Intermediate/11-07-5/Corrected On-Site
Soap dispenser at handwash sink not working/unable to dispense soap. Observed Hand Wash Sink closer to 3 compartment sink was unable to dispense soap
Intermediate/31B-06-4/Repeat Violation
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles and vents are soiled with dust. Wall is soiled to closer to Hand Wash Sink
Basic/36-34-5/Repeat Violation
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4
Floor area(s) covered with standing water. Observed standing water behind mop sink and around the edges under the water heater
Basic/36-22-4/Repeat Violation
Light not functioning. Observed burn out light in dry storage and and chemical area
Basic/36-62-4
No Heimlich maneuver/choking sign posted. Emailed operator
Basic/51-13-4/Corrected On-Site
Jan 9, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Observed Hand Wash Sink next to walk in cooler unable to dispense soap.
Intermediate/31B-06-4/Corrective Action Taken
Observed ceiling tiles on cook line closer to drive through side is soiled with dust
Basic/36-34-5
Observed standing water on the floor behind mop sink underneath a cardboard box with equipment in it
Basic/36-22-4
Aug 21, 2023Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 13 violations recorded, none serious enough to require a return visit.

1 High priority3 Intermediate9 Basic
Show 13 findings ▾
Chemical hose at mop sink lower than flood rim of sink.
High priority/29-37-4/Corrected On-Site
Handwash sink used for purposes other than handwashing. Holding green scrubby in sink
Intermediate/31A-11-4/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink.
Intermediate/31B-02-4/Corrected On-Site
Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water treatment not inspected no date mark of when they where or need change. Three filters on beverage tower dated 6/28/22
Intermediate/29-28-4
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. And some tiles need some repair
Basic/36-34-5
Drain cover(s) missing.
Basic/29-18-4/Corrected On-Site
Equipment in poor repair. Beverage dispenser unit at drive through are broken and removed. Need to call beverage company for replacement
Basic/14-11-5
Exterior door has a gap at the threshold that opens to the outside. Gap on the back bottom door
Basic/35B-01-4
Floor area(s) covered with standing water.under reach in freezer back room behind mop sink
Basic/36-22-4
Floor soiled/has accumulation of debris. Floor drain soiled, multiples not in place.
Basic/36-73-4
Food stored on floor. Opened case of condiments stored on floor on front, corrected
Basic/08B-38-4/Corrected On-Site
Hole in or other damage to wall. Holes in the wall between drive through and hood system, electrical outlet need cover
Basic/36-24-5
Unclean building components, attachments or fixtures. Center sandwich make line stainless steel components electrical line needs of cleaning
Basic/36-50-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.