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TACO BELL #15451

7350 SW 117 AVE, Miami FL 33183 · 305.271.7222

Last inspected Aug 4, 2026 · 7 visits since November 2023

Licence typeRestaurant
Seats70
Risk levelRisk Level 2
LicenceSEA2325070
Grade history
FEB 25
MAY 25
JUL 25
JAN 26
AUG 26
— STEADY

5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided manager with cleanup procedures via email.
Intermediate/11-27-4
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Aug 4, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up shelves inside walk in freezer.
Basic/14-69-4/Repeat Violation
Jan 23, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside walk in freezer.
Basic/14-69-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in freezer gaskets soiled across from walk in cooler.
Basic/23-03-4
Jul 11, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter at mop sink missing vacuum breaker.
High priority/29-42-4
Equipment in poor repair. Observed reach in cooler gasket torn at prep area
Basic/14-11-5
May 21, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Equipment in poor repair. Observed reach in cooler door gasket torn in the front counter.
Basic/14-11-5
Ice buildup in reach-in cooler at the front line.
Basic/14-69-4/Repeat Violation
very slow draining water in handwash sink located by the walk in cooler.
Basic/29-20-5
Feb 13, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed ice shoot on ice machine soiled with mold like substance in dining area.
Intermediate/22-02-4
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed AC vent in dry storage area soiled with mold like substance. Also observed ceiling tiles in office soiled with mold like substance.
Basic/36-34-5
Equipment and utensils not properly air-dried - wet nesting. Observed metal containers wet nesting on shelf above three compartment sink in kitchen. Operator separated containers.
Basic/24-08-4/Corrected On-Site
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in cooler at cookline near three compartment sink in kitchen.
Basic/14-69-4
Oct 1, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Soap dispenser at handwash sink not working/unable to dispense soap. Observed soap dispenser unable to dispense soap at hand wash sink in back kitchen area.
Intermediate/31B-06-4
Condensation from dripping onto food, clean equipment and utensils, and single-service items. Observed condensation dripping from ceiling onto wrapped single service utensils.
Basic/36-63-4
Nov 7, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

0 High priority4 Intermediate4 Basic
Show 8 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided manager with cleanup procedures via email.
Intermediate/11-27-4
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda nozzle soiled with slime at drive thru area.
Intermediate/22-02-4
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided manager with employee reporting responsibilities, staff started signing form during inspection.
Intermediate/11-26-1/Corrective Action Taken
Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed no filter service date at hand washing sink near walk-in cooler.
Intermediate/29-28-4/Repeat Violation
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent at office soiled with mold-like substance. Staff began cleaning ceiling vent.
Basic/36-34-5/Corrective Action Taken
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
No Heimlich maneuver/choking sign posted. Provided manager with choking poster via email.
Basic/51-13-4
Observed no handwashing sign provided at a hand sink used by food employees near walk-in cooler and drive thru. Manager placed signs at both hand washing sink.
Basic/31B-04-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.