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TACO BELL #17108

7753 SW 40 ST, Miami FL 33155 · 305.267.9393

Last inspected Aug 14, 2026 · 7 visits since July 2023

Licence typeRestaurant
Seats90
Risk levelRisk Level 2
LicenceSEA2325715
Grade history
AUG 24
FEB 25
OCT 25
FEB 26
AUG 26
— STEADY

5 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Aug 14, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
What the inspector wrote — 2 findings
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink near front counter. Operator restocked.
Intermediate/31B-02-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in freezer gasket in back storage area with soiled gaskets. Operator wiped down.
Basic/23-03-4/Corrected On-Site
Feb 23, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler near mop sink with soiled interior. Operator wiped down.
Basic/23-03-4/Corrected On-Site
Oct 13, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in hot box located near back office with soiled gaskets. Operator wiped down.
Basic/23-03-4/Corrected On-Site
Feb 6, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Intermediate/16-37-1
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Cutting board has cut marks and is no longer cleanable. Observed at front line at kitchen.
Basic/14-09-4
Missing drain plug at dumpster.
Basic/33-11-4
Aug 27, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Mar 20, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Show 1 finding ▾
Marked exit blocked. For reporting purposes only. Observed garbage can and cardboard boxes blocking back exit door.
/46-01-4/Repeat Violation
Jul 14, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 4 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided agreements via email and GM printed and all employees signed.
Intermediate/11-26-1/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk-in cooler gasket soiled with black substances.
Basic/23-03-4
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed chlorine solution at 0ppm. GM replenished solution with chlorine. Final reading 100ppm.
Basic/21-07-4/Corrected On-Site
Marked exit/path to marked exit blocked. For reporting purposes only. Observed garbage can and cardboard boxes stored in front of the door.
/46-01-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.