Eat SafelyIn Florida
Home/West Palm Beach/TACO BELL # 173

TACO BELL # 173

836 BELVEDERE RD, West Palm Beach FL 33405

Last inspected Aug 17, 2026 · 7 visits since August 2023

Licence typeRestaurant
Seats62
Risk levelRisk Level 2
LicenceSEA6020399
Grade history
SEP 24
JAN 25
JUL 25
DEC 25
AUG 26
— STEADY

5 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Aug 17, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle of scoop stored directly in shredded cheese on prep line. Operator removed.
Basic/10-06-5/Corrected On-Site
Single-service articles improperly stored. Box of single service straws stored on floor of dry storage.
Basic/25-05-4
Dec 1, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jul 17, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Wiping cloth quaternary solution 0 ppm. Operator corrected quaternary sanitizer to 200ppm.
Basic/21-07-4/Corrected On-Site
Jan 3, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate0 Basic
Show 2 findings ▾
Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Ice chute in dining room
High priority/22-45-4
Spray hose at dish sink lower than flood rim of sink. At triple sink in middle bin Hooked behind ring
High priority/29-37-4/Corrective Action Taken
Sep 4, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Black mold like substance build up on walk in cooler shelves.
Basic/23-03-4
Feb 23, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Aug 25, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Equipment in poor repair. Hand sink at end of service line missing foot peddle. Unable to dispense water. Warmer Gaskets torn next to shelving storing sauce boxes
Basic/14-11-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.