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TACO BELL 200

501 US 27 N, Lake Placid FL 33852 · 919-439-9850

Last inspected Aug 14, 2026 · 6 visits since December 2023

Licence typeRestaurant
Seats28
Risk levelRisk Level 2
LicenceSEA3801207
Grade history
FEB 24
DEC 24
AUG 25
FEB 26
AUG 26
— STEADY

5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Aug 14, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Cheese scoop handle touching shredded cheese on line. Operator stored scoop correctly.
Basic/10-06-5/Corrected On-Site
Feb 23, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Aug 27, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Operator pushed into glove.
Basic/13-07-4/Corrected On-Site
Dec 6, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched face whilst putting on gloves. Employee was educated on proper procedure, washed hands and put on clean gloves.
High priority/12A-10-4/Corrected On-Site
Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Operator removed open container from area.
Basic/12B-12-5/Corrected On-Site
Feb 22, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Open dumpster lid. Operator closed.
Basic/33-16-4/Corrected On-Site
Residues at self service soda machine. Operator cleaned and sanitized area.
Basic/23-24-4/Corrected On-Site
Dec 12, 2023Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
No handwashing sign provided at a hand sink used by food employees in kitchen. Operator obtained signs.
Basic/31B-04-4/Corrected On-Site
No waste receptacle installed at handwash sink provided with disposable towels in male restroom. Operator placed trash can at location.
Basic/33-38-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.