TACO BELL 21472
1810 E HWY 50, Clermont FL 34711 · 352.536.9700
Last inspected Mar 20, 2026 · 6 visits since August 2023
5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Food-contact surface soiled with food debris, mold-like substance or slime. -shelves in chip holder units -interior cinnamon sugar container -interior of reach in freezer -interior of soda nozzles at drive thru and lobby
Current Hotel and Restaurant license not displayed.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee making food on make line was wearing a bracelet
Equipment and utensils not properly air-dried - wet nesting. -metal pans on rack across from freezer
Show the remaining 1 finding ▾
Floor area(s) covered with standing water near mop sink
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Current Hotel and Restaurant license not displayed.
Equipment and utensils not properly air-dried - wet nesting. -pans on storage rack above triple sink
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets on walk in cooler door -top back of fryer cabinets are soiled
Water leaking faucet/handle at hand sink in kitchen across from the office.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Employee touched face/hair and then engaged in food preparation, handled fryer baskets and other utensils without washing hands. Educated operator who coached employee who then washed hands.
Floor soiled/has accumulation of debris. -under fryers -drains soiled under triple sink and at drive thru
Ice buildup in upright reach-in freezer near office and walk-in freezer.
Light not functioning under hood suppression system.
Reach-in freezer interior near office has accumulation of soil residues.
Stored food not covered. -cinnamon twists on front counter, operator moved
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
Show 9 findings ▾
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -2 employees overdue, 1 began renewal during inspection.
Water treatment device has not been inspected or serviced according to manufacturer's instructions. -by soda boxes expired 1/23
Current Hotel and Restaurant license not displayed. -license current and active. No license dispayed
Drain cover(s) missing at triple sink, prep sink across from triple sink and under reach in cooler across from fryers.
Floor area(s) covered with standing water in kitchen and walk in cooler.
Floor soiled/has accumulation of debris. -floor and drain under soda station and cabinets in lobby.
Ice buildup in reach-in freezer in kitchen.
Light not functioning under hood suppression system over fryers.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets and interior sides of each in cooler on cook line. -filter on freeze beverage machine on front line.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Ice tea dispenser holder is soiled. Cutting board on by fryer station area is soiled. Surrounding area of frozen drink nozzle is soiled at drive thru station.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top back of fryer cabinets are soiled.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Current Hotel and Restaurant license not displayed.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.