TACO BELL 3137187
2078 SR 19, Tavares FL 32778 · 407-408-7196
Last inspected Apr 17, 2026 · 6 visits since July 2023
5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
No paper towels or mechanical hand drying device provided at handwash sink. At hand sink in back kitchen area.
No soap provided at handwash sink. At hand sink next to dish area.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.operator cleaned Vents by dish area.
Floor soiled/has accumulation of debris. Floor under drink machine in the corner of drive thru. Floor behind freebie machine. Operator cleaned.
Show the remaining 3 findings ▾
Interior of oven/microwave has accumulation of black substance/grease/food debris. Cres Cor warmer interior. Operator cleaned.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets at service station. Operator cleaned.
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at service station. Operator Cleaned.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on prep table soiled. Ice chute by drive thru Ice chute in dining room.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent in dry storage area.
Floor soiled/has accumulation of debris. Floor in walk in freezer. Floor in dry storage under soda rack. Floor underneath the Delfield freezer in the kitchen Operator cleaned.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket at prep area. Reach in freezer gasket in the kitchen operator cleaned. Reach in cooler gasket at prep area. Reach in freezer gasket in the kitchen operator cleaned. Drink drain at soda fountain at drive thru and dining room. Reach in cooler gasket at prep area. Reach in freezer gasket in the kitchen operator cleaned. Drink drain at soda fountain at drive thru and dining room.
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at prep area.operator cleaned Reach in freezer interior.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Current Hotel and Restaurant license not displayed.
In-use tongs stored on equipment door handle between uses.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Toxic substance/chemical improperly stored. - spray bottle of cleaner hanging on 3 compartment sink.
Food-contact surface soiled with food debris, mold-like substance or slime. -ice chute at drink machine in dining area.
Exterior door has a gap at the threshold that opens to the outside. - back door.
Wiping cloth sanitizing solution stored on the floor.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or sl -white cutting board on line - ice chute in drive thru - tea basket
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - men's bathroom
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Current Hotel and Restaurant license not displayed.
No conspicuously located ambient air temperature thermometer in holding unit. Cold holding unit on make line.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.