TACO BELL #3898
357 W ATLANTIC BLVD, Pompano Beach FL 33060 · 954.781.2524
Last inspected Jul 17, 2026 · 7 visits since July 2023
5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Current Hotel and Restaurant license not displayed.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Food items not written on Time as a Public Health Control form. Manager completed form with food items and listed time.
No Heimlich maneuver/choking sign posted. Emailed form to manager.
Open dumpster lid.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Equipment and utensils not properly air-dried - wet nesting. By three compartment sink, plastic containers wet nesting. Operator moved containers to properly dry.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in reach in freezer under fan.
Stored food not covered. In reach in freezer by three compartment sink, guacamole with tomatoes stored and not covered. Operator covered food
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Equipment and utensils not properly air-dried - wet nesting. On back prep area, containers wet nesting on rack.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. In walk in cooler, fan and surrounding area soiled with mold like substance.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Equipment and utensils not properly air-dried - wet nesting. At three compartment sink, plastic containers wet nesting on shelf.
Equipment in poor repair. In walk in cooler, fan dripping water.
Working containers of food removed from original container not identified by common name. On cook line, squeeze bottles not labeled with common names. Operator stated color coordination is how they label bottles. Printed out guide.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Equipment in poor repair. Water dripping from fan into garbage can in walk in cooler.
Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer, ice build up on fan.
Walk in cooler fan soiled with black/green mold like substance.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.