TACO BELL
706 MARTIN LUTHER KING BLVD, Seffner FL 33584 · 813-651-0084
Last inspected Mar 12, 2026 · 7 visits since October 2023
JAN 24
NOV 24
FEB 25
SEP 25
MAR 26
— STEADY
5 inspections within 25 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 11 live flies on wall in mop sink area
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Mar 12, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Cove molding at floor/wall juncture broken/missing. By dry storage shelving
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of slushy dispenser soiled with black mold like substance
Sep 8, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate1 Basic
Show 2 findings ▾
No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Currently 5 new hires that have not completed food handler training and manager unable to provide acknowledgment in computer
Ceiling to right side of hood soiled with accumulated grease. Due to fryer extending width of hood system
Feb 11, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate4 Basic
Show 5 findings ▾
No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Manager showed there are currently 4 employees that have not acknowledged reporting agreement or food safety training, Looked at onboarding handbook and reporting policy not present.
Current Hotel and Restaurant license not displayed. Current license displayed expired 2-1-2025
No Heimlich maneuver/choking sign posted.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of slushy machine covers soiled with mold like substance
Standing water in floor drain by rethermalizer.
Nov 7, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority4 Intermediate1 Basic
Show 5 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Sonia Torres unable to provide proof of food manager certification hired almost 12 months ago.
No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Establishment has 6 new hires that have not completed their
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Unable to provide corporate health policy
Current Hotel and Restaurant license not displayed.
Nov 6, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 7 recorded, 1 high priority.
1 High priority4 Intermediate2 Basic
Show 7 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 11 live flies on wall in mop sink area
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Sonia Torres unable to provide proof of food manager certification hired almost 12 months ago.
No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Establishment has 6 new hires that have not completed their
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Unable to provide corporate health policy
Current Hotel and Restaurant license not displayed.
No Heimlich maneuver/choking sign posted.
Jan 31, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority3 Intermediate1 Basic
Show 4 findings ▾
Employee washed hands in a sink other than an approved handwash sink. Observed employee grab soap then washed hands for 5 seconds in prep sink.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Currently have 7 new hires and unable to provide proof of acknowledgment
No Heimlich maneuver/choking sign posted.
Oct 9, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed handout to manager. Manager printed and posted instructions
Handwash sink not accessible for employee use at all times. Observed sanitizer bucket stored in hand sink by drive thru. Manager removed
Current Hotel and Restaurant license not displayed. Current copy available expired 2-1-2023
No Heimlich maneuver/choking sign posted. Emailed copy to manager and they printed and posted
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.