TACO BELL 39595
7601 S ORANGE BLOSSOM TRL, Orlando FL 32809
Last inspected Aug 7, 2026 · 7 visits since November 2023
5 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Near drive through
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form.
Current Hotel and Restaurant license not displayed.
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Tongs in a pan of fries located on the steam table. Staff removed.
No Heimlich maneuver/choking sign posted. Provided poster and they hung it.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Handwash sink used for purposes other than handwashing. Front hand sink had ice dumped in basin
No paper towels or mechanical hand drying device provided at handwash sink. In men handi cap stall. Operator immediately filled
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Buildup of food debris/soil residue on equipment door handles. Of reach in hot box located next to reach in freezer.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents and equipment hanging from ceiling and walls.
Ice buildup in reach-in freezer and/or walk-in freezer. Bottom of reach in freezer located on the line.
Light not functioning. Hood
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Surfaces on soda fountain: drain pad and surfaces around ice chute. Fan cover and was in walk-in cooler
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Equipment and utensils not properly air-dried - wet nesting.
Garbage on the ground and/or pad around dumpster.
Open dumpster lid.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust on shelf for clean dishes.
Open dumpster lid.
Wall soiled with accumulated grease, food debris, and/or dust. Behind 3 compartment sink.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Equipment and utensils not properly air-dried - wet nesting. Bus tubs on clean storage rack.
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer.
In-use tongs stored on equipment door handle between uses. On deep fryer.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.