TACO BELL 42129
10859 EMERALD COAST PKWY STE 10, Miramar Beach FL 32550 · 850-279-4360
Last inspected Oct 22, 2025 · 4 visits since August 2023
4 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Ice buildup in reach-in walk-in freezer on door at gasket.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle stored in shredded cheese on make bar. Manager removed scoop from cheese.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Toxic substance/chemical improperly stored. Degreaser stored in. Food contact table next to diced tomatoes. Employee removed chemical from food contact surface.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb on right side.
Employee personal food not properly identified and segregated from food to be served to the public. Employee food stored in warmer next to tortillas.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on food contact table next to sauce packets in drive thru area.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee engaged in food preparation wearing a watch,
Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Box cutter stored on dish shelf.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Main door to women's bathroom does not close all the way on its own.
Equipment and utensils not properly air-dried - wet nesting. Trays on dish shelf had water at the lip.
In-use tongs stored on equipment door handle between uses. Tongs stored on fryer handle.
Single-service articles improperly stored. Box of cups stored on floor in dry storage area.
Standing water on floor in walk in cooler at the door.
Toilet/urinal not flushing/functioning properly. Women's restroom toilet would not flush.
Portable fire extinguisher gauge in red zone. For reporting purposes only.
Portable fire extinguisher missing from its designated location. For reporting purposes only.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.