TACO BELL
5400 N ORANGE BLOSSOM TRL, Orlando FL 32810 · 321.939.2424
Last inspected Jul 21, 2026 · 7 visits since October 2023
5 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2020055845 | Dec 1, 2020 | Jan 13, 2021 | $400 |
Inspection history
7 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on food table on line
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cabinet under hand sink at entrance to kitchen is heavily soiled inside
Unnecessary items/unused equipment on the premises. Unused small cooler by back door (inside)
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Current Hotel and Restaurant license not displayed.
Ice buildup on floor in walk-in freezer.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No soap provided at handwash sink at sink by drive through
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled to upright freezer on line
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided Manager on Duty with handout, manager printed for and placed in binder
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust on line
Cove molding at floor/wall juncture broken/missing, BY drive through window
Current Hotel and Restaurant license not displayed.
Ice buildup on floor - walk-in freezer.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
No soap provided at handwash sink. No soap in hand wash sink next to drive thru No soap in hand wash sink next to walk in cooler
Cove molding at floor/wall juncture broken/missing. Hole in Cove molding on floor next to 3 compartment sink. Cove molding broken next to drive thru
Current Hotel and Restaurant license not displayed.
Drain cover(s) missing.in mop sink
Ice buildup in reach-in freezer and/or walk-in freezer. Build up ice in walk in freezer
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handles inside cheese in prep table
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in reach in cooler soiled next to fryers
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout
Cove molding at floor/wall juncture broken/missing by drive through window
Floor soiled/has accumulation of debris. Grease build up by fryers
Grease on the ground and/or pad around grease receptacle.
Shelves have accumulation of soil residues to unit that holds cinnamon twists
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.