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TACO BELL

711 LEE RD, Orlando FL 32810 · 321.939.2424

Last inspected Mar 16, 2026 · 6 visits since July 2023

Licence typeRestaurant
Seats60
Risk levelRisk Level 2
LicenceSEA5811070
Grade history
MAR 24
OCT 24
MAR 25
OCT 25
MAR 26
— STEADY

5 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout
Intermediate/11-27-4/Corrected On-Site
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Mar 16, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Water leaking from pipe and/or faucet/handle. Pipe leaking at mop sink
Basic/29-11-4
Oct 13, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Wall soiled with accumulated grease, food debris, and/or dust. Wall by tankless water heater has black buildup
Basic/36-27-5
Mar 14, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop with handle stored inside shredded cheese - front counter side
Basic/10-06-5
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light back chemical room Missing light shield
Basic/38-07-4
Oct 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout
Intermediate/11-27-4/Corrected On-Site
Garbage on the ground in the parking lot
Basic/33-19-4
Reach-in freezer interior/shelves have accumulation of soil residues.
Basic/22-16-4/Corrected On-Site/Repeat Violation
Mar 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink in back prep area
Intermediate/31B-02-4/Corrected On-Site
Ice buildup walk-in freezer on fans
Basic/14-69-4
No handwashing sign provided at a hand sink used by food employees to sink across from reach in freezer and to sink across from office
Basic/31B-04-4
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer soiled
Basic/22-16-4
Unnecessary items/unused equipment on the premises. Discarded fryer in back by water heater
Basic/33-31-5
Jul 13, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate6 Basic
Show 7 findings ▾
No paper towels or mechanical hand drying device provided at two handwash sinks in kitchen
Intermediate/31B-02-4/Corrected On-Site
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, throughout kitchen areas
Basic/36-34-5
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Food storage container/container lid cracked or broken.
Basic/14-38-4
Light not functioning in walk-in-cooler
Basic/36-62-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled to 2 door freezer on line
Basic/23-03-4
Reach-in freezer interior/shelves have accumulation of soil residues. Bottom of upright Warmer holding chips soiled
Basic/22-16-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.