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TACO BELL/PIZZA HUT

3755 W LAKE MARY BLVD, Lake Mary FL 32746 · 321.363.9736

Last inspected Feb 12, 2026 · 6 visits since November 2023

Licence typeRestaurant
Seats54
Risk levelRisk Level 2
LicenceSEA6902737
Grade history
MAR 24
AUG 24
MAR 25
SEP 25
FEB 26
— STEADY

5 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - provided to operator
Intermediate/11-27-4
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Feb 12, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Cove molding at floor/wall juncture broken/missing. - near back door
Basic/36-03-4
Floor soiled/has accumulation of debris. - below bag in box syrup rack
Basic/36-73-4
Sep 12, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. - hand wash sink at dish station
Intermediate/31B-02-4/Corrected On-Site
Employee with no beard guard/restraint while engaging in food preparation.
Basic/13-04-4/Corrected On-Site
Mar 14, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. - cove base near prep sink not sealed to wall
Basic/36-08-4
Floor soiled/has accumulation of debris. - moisture/syrup on floor at drive thru station
Basic/36-73-4
In-use tongs stored on equipment door handle between uses. - tongs on oven door handles
Basic/10-20-4/Corrected On-Site
Water leaking from pipe and/or faucet/handle. - hand wash sink leaking faucet near prep sink
Basic/29-11-4
Aug 29, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - provided to operator
Intermediate/11-27-4
Cove molding at floor/wall juncture broken/missing. - observed next to food prep sink at ware wash station
Basic/36-03-4
Floor tiles missing and/or in disrepair. - deep grout lines on floor at drive thru station causing retention of standing water
Basic/36-17-5
Ice buildup in Delfield reach-in freezer.
Basic/14-69-4
No Heimlich maneuver/choking sign posted. - provided to operator
Basic/51-13-4
Mar 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Floor tiles at the drive Thur have low grout and water is pooling
Basic/36-17-5
Nov 28, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Equipment in poor repair. Delfield freezer is damaged at the door frame will not seal, unit is holding product frozen
Basic/14-11-5
Light not functioning. In the stock room
Basic/36-62-4
No conspicuously located ambient air temperature thermometer in holding unit. Delfield freezers temp gauge is damaged, add a hanging thermometer in each of theses boxes
Basic/05-09-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.