TACOS MY GUEY
3736 HOWELL BRANCH RD, Winter Park FL 32792 · 407-636-3067
Last inspected Jul 27, 2026 · 9 visits since November 2023
5 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed operator clean up handout
Awarded on the inspection record alone. What they mean →
Inspection history
9 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Exterior door has a gap at the threshold that opens to the outside. Back exit door
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 4 findings ▾
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Hand wash sink located at front counter
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator removed hand wash sink located at front counter
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Exterior door has a gap at the threshold that opens to the outside. Back exit door
Violations found and a warning issued, with a return visit required. 6 recorded.
Show 6 findings ▾
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Hand wash sink located at front counter
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator removed hand wash sink located at front counter
Spray bottle containing toxic substance not labeled. Sanitizer spray bottle not labeled. Operator placed label during inspection
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Exterior door has a gap at the threshold that opens to the outside. Back exit door
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket at 00ppm quaternary. Operator replaced sanitizer. 300ppm quaternary
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Exterior door has a gap at the threshold that opens to the outside. Back exit door
Water leaking from pipe and/or faucet/handle. Leaking pipe at hand wash sink
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink next to dish area
Current Hotel and Restaurant license not displayed.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Spray bottle containing toxic substance not labeled. Sanitizer spray bottle with no label at front counter
Bowl or other container with no handle used to dispense food. Soufflé cup used as scoop in spice container
Carbon dioxide/helium tanks not adequately secured. Under front counter
Working containers of food removed from original container not identified by common name. Spice seasoning at prep station
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No copies of some employee training certificates on site
Spray bottle containing toxic substance not labeled. Sanitizer bottle not labeled next to 3 compartment sink
Carbon dioxide/helium tanks not adequately secured. Next to soda boxes
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of Oven with food debris
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 7 recorded.
Show 7 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed operator clean up handout
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed operator food employee agreement.Observed operational signing handout
Spray bottle containing toxic substance not labeled. Spray bottle by triple sink no label. Operator labeled bottle
Carbon dioxide/helium tanks not adequately secured. At front line
Cutting board has cut marks and is no longer cleanable. Red cutting boards
Employee personal food not properly identified and segregated from food to be served to the public. Raw shell eggs made for employee consumption not segregated.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.