TAIWAN CAFE
158 W STATE RD 434, Winter Springs FL 32708
Last inspected Nov 14, 2025 · 6 visits since September 2023
5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. - seating count is 26
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef and chicken over cooked sausage in walk in cooler. Operator switched
Cutting board has cut marks and is no longer cleanable. Operator discarded
Exterior door has a gap at the threshold that opens to the outside.
Working containers of food removed from original container not identified by common name. Tub of flour in kitchen prep area not labeled
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Handwash sink not accessible for employee use at all times. -Serving tray in hand wash sink at 3 compartment sink
Exterior door has a gap at the threshold that opens to the outside. -rear door
Marked exit/path to marked exit blocked. For reporting purposes only. -rear exit door labeled "not and exit" blocked by storage rack
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. - raw chicken stored above raw clams. Employee moved to lower shelf
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - ceiling tiles over cook line dusty
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. - seating count is 26
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - wall mounted fan in kitchen dusty
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - ceiling tiles over cook line
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. - tables and bench seating count is 26. License shows zero.
No handwashing sign provided at a hand sink used by food employees. - restroom used by employees
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of cookline cooler rusted not easily cleanable - wall mounted fan in kitchen
Exit door locked. For reporting purposes only. - back door unlocked
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.