Eat SafelyIn Florida
Home/Lakeland/TAPATIO'S RESTAURANTE MEXICANO

TAPATIO'S RESTAURANTE MEXICANO

734 E MEMORIAL BLVD, Lakeland FL 33801 · (941)686-6958

Last inspected Apr 17, 2026 · 6 visits since October 2023

Licence typeRestaurant
Seats123
Risk levelRisk Level 2
LicenceSEA6305760
Grade history
MAR 24
DEC 24
APR 25
DEC 25
APR 26
— STEADY

5 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Apr 17, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
What the inspector wrote — 4 findings
Food-contact surface soiled with food debris, mold-like substance or slime. Ice machine
Intermediate/22-02-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom of soda head on soda machine
Basic/23-03-4
Silverware/utensils stored upright with the food-contact surface up. Spoons on serviceline
Basic/24-18-4
Single-service articles not stored inverted or protected from contamination. Portion cup on service line
Basic/25-06-4
Dec 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener Ice machine
Intermediate/22-02-4
Spray bottle containing toxic substance not labeled. Degreaser Employee labeled
Intermediate/41-17-4/Corrected On-Site
Employee eating in a food preparation or other restricted area. Stored above prep table. Drinks removed.
Basic/12B-02-4/Corrected On-Site
Apr 29, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on the ledge of the ice machine. The beverage was removed.
Basic/12B-07-4/Corrected On-Site
Dec 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Spray bottle containing toxic substance not labeled. Degreaser in dishroom. Operator labeled spray bottle.
Intermediate/41-17-4/Corrected On-Site
Cloth used as a food-contact surface. Cloth covering masa in walkin cooler. Operator removed and placed deli paper.
Basic/21-05-5/Corrected On-Site
Equipment in poor repair. Gasket on cold bar in cookline area.
Basic/14-11-5
Unclean building components, attachments or fixtures.Hood filters.
Basic/36-50-4
Working containers of food removed from original container not identified by common name. Bulk container of sugar. Operator labeled sugar
Basic/02D-01-5/Corrected On-Site
Mar 22, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Ice machine
Intermediate/22-02-4
No soap provided at handwash sink.
Intermediate/31B-03-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in reachin cooler
Basic/23-03-4
Oct 20, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate3 Basic
Show 5 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm Operator adjusted machine retested 100 ppm
High priority/22-41-4/Corrected On-Site
Spray bottle containing toxic substance not labeled. 2 spray bottles with blue liquid not labeled in service area.
Intermediate/41-17-4
Ice buildup in walk-in freezer. Floor and wall
Basic/14-69-4
Ice scoop handle in contact with ice. Service area in soda machine ice bin.
Basic/10-08-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood and filters soiled with grease and dust.
Basic/23-03-4/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.