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TAQUERIA EL POTOSINO LLC

205 E GOTTSCHE AVE, Eustis FL 32726

Last inspected Mar 31, 2026 · 3 visits since May 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD4550525
Grade history
MAY 24
SEP 24
MAR 26
▼ IMPROVING

3 inspections, climbing. The current grade is the best on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Mar 31, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets.
Basic/23-03-4
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer interior.
Basic/22-16-4
Single-service articles not stored inverted or protected from contamination. To go containers. Forks Operator inverted.
Basic/25-06-4/Corrected On-Site
Sep 18, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Nonfood-grade hose conveying potable water.
High priority/29-04-4/Repeat Violation
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
May 24, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

2 High priority3 Intermediate1 Basic
Show 6 findings ▾
Nonfood-grade bags used in direct contact with food.
High priority/14-31-5
Nonfood-grade hose conveying potable water.
High priority/29-04-4
Food-contact surface soiled with food debris, mold-like substance or slime. - white cutting board on cooks line.
Intermediate/22-02-4
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.
Intermediate/02B-02-5/Corrected On-Site
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.