TAQUERIA EL RINCONCITO EL BUEN SABOR
1119 S 14 ST, Leesburg FL 34748 · 352.396.9896
Last inspected Oct 23, 2025 · 7 visits since September 2023
3 inspections, climbing. The current grade is the best on record.
Mobile food dispensing vehicle disposing liquid waste improperly. -Pipe is hooked up to drain waste water on the ground. Did not see water draining at time of inspection. Manager removed pipe.Corrected On-SiteCorrected On-SiteWarning**
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $320
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2025003850 | Dec 2, 2024 | Jun 26, 2025 | $320 |
Inspection history
7 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 2 recorded.
Show 2 findings ▾
No hot running water at three-compartment sink.
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink.
Referred for a formal case, which can lead to a fine. 1 violations recorded.
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Violations found and a warning issued, with a return visit required. 8 recorded, 3 high priority.
Show 8 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. -Raw beef over pineapple.
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. -Employee handled raw beef and then handled spatulas. Operator coached, changed gloves, washed hands.
Toxic substance/chemical improperly stored. -Off bug spray by pineapples.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Condensation or other drainage not disposed of according to law. -AC condenser leaking water onto ground. Operator put catch bucket.
Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. -Hard piped into a grease trap.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Working containers of food removed from original container not identified by common name. -Bulk container of sugar.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 7 recorded, 1 high priority.
Show 7 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork over tortillas.
Manager or person in charge lacking proof of food manager certification.
Mobile food dispensing vehicle disposing liquid waste improperly. -Pipe is hooked up to drain waste water on the ground. Did not see water draining at time of inspection. Manager removed pipe.Corrected On-SiteCorrected On-SiteWarning**
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
No paper towels or mechanical hand drying device provided at handwash sink.
No soap provided at handwash sink.
No mop sink or curbed cleaning facility provided at establishment.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.