TAQUERIA LA TLALCHAPA LLC
1000 EAST NY AVE, Deland FL 32724
Last inspected Mar 19, 2025 · 2 visits since April 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Operating with an expired Division of Hotels and Restaurants license. License expired 4-1-2024
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
No probe thermometer provided to measure temperature of food products.
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
No conspicuously located ambient air temperature thermometer in cold holding unit.
Show the remaining 1 finding ▾
Reach-in cooler shelves with rust that has pitted the surface. Make table unit and reach in cooler l
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
Show 9 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired 4-1-2024
No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No probe thermometer provided to measure temperature of food products. Operator obtained a thermometer.
No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator purchased sanitizer.
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
No copy of latest inspection report available.
No handwashing sign provided at a hand sink used by food employees.
Reach-in cooler and make table shelves with rust that has pitted the surface.
Wiping cloth 10 ppm chlorine sanitizing solution not at proper minimum strength.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.