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TAQUERIA REYES

820 E MEMORIAL BLVD, Lakeland FL 33801 · 863-430-3316

Last inspected Dec 5, 2025 · 6 visits since August 2023

Licence typeMobile Food Vehicle
Risk levelRisk Level 2
LicenceMFD6351210
Grade history
DEC 23
AUG 24
MAR 25
AUG 25
DEC 25
— STEADY

5 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Operator doesn't have written plan emailed operator document to print and post.
Intermediate/11-27-4/Corrective Action Taken/Warning
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Dec 5, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
What the inspector wrote — 2 findings
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Operator doesn't have written plan emailed operator document to print and post.
Intermediate/11-27-4/Corrective Action Taken/Warning
Single-service articles not stored inverted or protected from contamination. Forks are being stored upright. Operator put them right side down.
Basic/25-06-4/Corrected On-Site/Warning
Aug 5, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
In-use wet wiping cloth/towel used under cutting board.
Basic/21-04-4
Interior of oven/microwave has accumulation of black substance/grease/food debris.
Basic/22-08-4
No handwashing sign provided at a hand sink used by food employees.
Basic/31B-04-4
Mar 13, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Interior of oven/microwave has accumulation of black substance/grease/food debris.
Basic/22-08-4
No handwashing sign provided at a hand sink used by food employees.
Basic/31B-04-4
Aug 19, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs stored over cooked beef in reachin cooler. Operator moved to bottom shelf.
High priority/08A-05-6/Corrected On-Site
Dec 5, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Towels replaced.
Intermediate/31B-02-4/Corrected On-Site
Interior of oven/microwave has accumulation of black substance/grease/food debris.
Basic/22-08-4
Aug 25, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink.
Intermediate/31B-02-4
Spray bottle containing toxic substance not labeled.
Intermediate/41-17-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.