TASTY CREAMERY
6625 ARGYLE FORREST BLVD UNIT 8, Jacksonville FL 32244 · 904-742-7310
Last inspected Feb 27, 2026 · 4 visits since September 2023
3 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 1 recorded.
Show 1 finding ▾
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Both employees Laura L and Krista L food handler training expired 5/27/2025
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. On front line, in plastic container of vanilla powder handle of scoop in product. Owner removed handle from product.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Establishment operating with changed menu and/or increased seating without municipal approval for such change. Operator applied as a non seating establishment, but added seats during their licensing inspection last year and the change in license type has not been updated since that inspection. Emailed sent to the division's licensing department to inquire about change and possible increase in licensing/renewal fees.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing watch while scooping ice cream.
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Operator applied as a non seating establishment, but added seats during their licensing inspection last year and the change in license type has not been updated since that inspection. Emailed sent to the division's licensing department to inquire about change and possible increase in licensing/renewal fees.
Floor soiled/has accumulation of debris. Under rack in back storage area.
Outer openings not protected with self-closing doors. Back door to establishment is not self closing.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.