TEA PLUS
21073 POWERLINE RD #33, Boca Raton FL 33433 · 646.301.0249
Last inspected Aug 25, 2026 · 8 visits since November 2023
AUG 24
FEB 25
JUL 25
DEC 25
AUG 26
▼ IMPROVING
5 inspections, climbing. The current grade is the best on record.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Aug 25, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate3 Basic
What the inspector wrote — 4 findings
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Exterior door has a gap at the threshold that opens to the outside. Rear exit door has a large gap
Fifty (50) foot-candles of light not provided at a food working surface or where safety is a factor. No light on cook line over flip top cooler
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice scoops in standing water. Chef discarded water.
Dec 2, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
2 High priority2 Intermediate2 Basic
Show 6 findings ▾
Nonfood-grade bags used in direct contact with food. Non food grade plastic thank you bags used to store raw chicken in reach in freezer. Operator removed.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw whole shell eggs stored above bucket of ready to eat hard boiled egg soy sauce bath. Operator reorganized.
Equipment drain line draining into handwash sink. AC drain line draining into front counter hand sink.
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. For boba pearls. Emailed form to operator.
Back exterior door has a gap at the threshold that opens to the outside.
Floor area(s) covered with standing water underneath front counter handwashing sink.
Jul 28, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate2 Basic
Show 5 findings ▾
Nonfood-grade bags used in direct contact with food. Plastic thank you shopping bags in direct contact with chicken in reach in chest freezer at dry storage rack.
Equipment drain line draining into handwash sink. Air conditioning line draining into handwashing sink at front counter area.
No written procedures available for use of time as a public health control to hold time/temperature control for safety food including boba pearls at front counter. Emailed form to operator.
Back exterior door has a gap at the threshold that opens to the outside.
Working containers of food removed from original container not identified by common name. Working container of sugar at front counter dry storage rack not labeled. Operator labled.
Feb 10, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate2 Basic
Show 5 findings ▾
Drain cleaner improperly stored near boxes of ramen noodles and boxes of boba. Operator reorganized.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Gallon container of milk opened over 24 hours ago the previous day not date marked. Operator date marked.
Spray bottle containing glass cleaner on cart and sanitizer in chemical storage not labeled. Operator labeled.
Cook line hood soiled with grease and dust.
Food boxes stored on floor in walk in freezer.
Aug 8, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Aug 7, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 4 recorded, 3 high priority.
3 High priority1 Intermediate0 Basic
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in cooler, raw shell eggs were stored over portioned sauces. The manager moved the eggs.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the walk in cooler, milk (57F - Cold Holding); eggs (57F - Cold Holding); raw chicken (57F - Cold Holding); lactose free milk (57F - Cold Holding); oat milk (57F - Cold Holding); heavy cream (57F - Cold Holding); pork broth (57F - Cold Holding); miso soup base (57F - Cold Holding). The items have been stored in the cooler over night. The items have not been prepped or portioned today. The items were discarded. See Stop Sale
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the walk in cooler, milk (57F - Cold Holding); eggs (57F - Cold Holding); raw chicken (57F - Cold Holding); lactose free milk (57F - Cold Holding); oat milk (57F - Cold Holding); heavy cream (57F - Cold Holding); pork broth (57F - Cold Holding); miso soup base (57F - Cold Holding). The items have been stored in the cooler over night. The items have not been prepped or portioned today. The items were discarded. See Stop Sale
Spray bottle containing toxic substance not labeled. Next to the front hand sink, a spray bottle containing a clear liquid was stored on a cart. The manager labeled the bottle
Feb 12, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Cup of tea on prep table. Chef discarded
Food stored on floor.box of food on the floor in the walk-in freezer. Chef picked up
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensil in standing water. Chef removed
Nov 16, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.