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TEXAS ROADHOUSE

941 E EAU GALLIE BLVD, Melbourne FL 32937 · 321-773-3220

Last inspected Apr 24, 2026 · 8 visits since September 2023

Licence typeRestaurant
Seats349
Risk levelRisk Level 2
LicenceSEA1506851
Grade history
SEP 24
MAR 25
MAY 25
NOV 25
APR 26
— STEADY

5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw fish in 2 drawer cookline cooler
High priority/08A-20-5/Corrected On-Site
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

8 visits, newest first

Apr 24, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomatoes above cooked roce in walk in cooler. Manager moved tomatoes
Basic/08B-17-4/Corrected On-Site
Waste line missing at soda gun holster in bar, manager reattached line.
Basic/29-17-4/Corrected On-Site
Nov 20, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
May 22, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. In server area.
Basic/12B-07-4/Corrected On-Site
Mar 27, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4/Corrected On-Site
Open dumpster lid.
Basic/33-16-4/Corrected On-Site
Sep 24, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Standing water in bottom of reach-in-cooler. Standing water in bottom of salad cooler
Basic/29-49-6
Standing water in floor drain/floor drain draining very slowly. Drain in dish pit area
Basic/29-19-4/Corrective Action Taken
Jun 21, 2024Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate4 Basic
Show 5 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw fish in 2 drawer cookline cooler
High priority/08A-20-5/Corrected On-Site
Current Hotel and Restaurant license not displayed. License is current.
Basic/50-09-4
Cutting board has cut marks and is no longer cleanable.
Basic/14-09-4
Equipment in poor repair. Gasket torn on reach in freezer
Basic/14-11-5
Standing water in front of cookline coolers
Basic/29-49-6
Jan 19, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at Handwash sink in bakery room.
Intermediate/31B-02-4/Corrected On-Site
Employee with no hair restraint while engaging in food preparation. Employee prepping in bakery does not have hair restraint
Basic/13-03-4/Corrected On-Site
Equipment and utensils not properly air-dried - wet nesting. White plastic bins wet nesting in dish pit area.
Basic/24-08-4
Sep 15, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up in walk in freezer under condenser unit
Basic/14-69-4
Light not functioning. 1 light burned out under hood system prep area.
Basic/36-62-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.