TEXAS ROADHOUSE
5710 RANCH LAKE BLVD, Bradenton FL 34202 · 941.747.2740
Last inspected Jul 20, 2026 · 7 visits since January 2024
5 inspections within 2 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels or soap at the handwashing sink in the meat walk in. Operator stocked it.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents in the kitchen soiled and the wall above the back prep table.
Reach-in cooler shelves with rust that has pitted the surface. Observed the reach in cooler on the cook line with visible rust on the shelves.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels or soap at the handwashing sink in the meat walk in. Operator stocked both.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed 2 employees wearing watches while preparing food.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed grease dripping from the ansul pipes over the fryers.
Reach-in cooler shelves with rust that has pitted the surface. Observed the reach in cooler on the cook line with visible rust on the shelves.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Ceiling tile missing. Observed a ceiling tile missing in the server aisle.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed an employee cell phone on the back prep table. Operator moved.
Open dumpster lid. Observed a dumpster lid open.
Reach-in cooler shelves with rust that has pitted the surface. Observed the reach in cooler on the cook line with visible rust on the shelves.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed a soiled can opener.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed an employee cell phone on the front prep table. Operator moved.
Reach-in cooler shelves with rust that has pitted the surface. Observed the reach in cooler on the cook line with visible rust on the shelves.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed a soiled can opener.
Building components, attachments or fixtures in poor repair. Observed the back door electrical exit sign dripping water onto the floor.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling vents on the kitchen cook line.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed personal drinks throughout kitchen and in meat cooler.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Employee with no beard guard/restraint while engaging in food preparation in back kitchen area. Employee put on beard guard and washed hands.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Floor area(s) covered with standing water. Observed standing water in front of meat cooler and across from server area on kitchen food line.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.