TGI FRIDAYS
1910 WELLS RD C-05, Orange Park FL 32073
Last inspected Jul 22, 2024 · 3 visits since September 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
3 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink in bar. Employee replenished paper towels.
Covered waste receptacle not provided in women's bathroom. Covered receptacle missing in employee women's restroom.
Floor soiled/has accumulation of debris. Floor under and behind oven and adjacent flip top reach in cooler is soiled.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Soufflé cup used as a scoop in container of sugar on server line. Operator removed soufflé cup.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler in kitchen, raw beef stored over opened ready-to-eat cheese. Operator moved to proper storage.
Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with clear liquid at service station by restrooms. Operator removed bottle from supply.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior sides/top and area around chute of ice machine with black mold-like substance.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket and purse in silverware bin with clean wrapped silverware at the bar. Employee moved personal belongings to appropriate area.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Cook preparing burgers and steaks wearing a watch and server with hair tie on wrist.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under plating around nozzles on soda machine is soiled. Interior of hood filters with grease build up.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishmachine tested at 0ppm chlorine. Operator made service repair call during inspection.
Ceiling/ceiling tiles/vents/walls/floors soiled with accumulated food debris, grease, dust, or mold-like substance. Vent at main walk in cooler door is dusty. Wall around pre-rinse area by dishmachine soiled.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in water on char grill at 122F. Operator moved to another part of the grill to heat.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave by small melter is soiled.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Beer walk in cooler gasket and surrounding door jamb soiled with black mold-like substance. Hood filters have debris build up.
Plumbing system in disrepair. Plumbing leaking from piping below dishmachine. Water dripping from middle fan area in walk in cooler.
Working containers of food removed from original container not identified by common name. Container of white crystals on top of microwave on server line with no label. Employee labeled as sugar.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.