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THE DOWNTOWN POURHOUSE

20 S ORANGE AVE, Orlando FL 32801

Last inspected Jan 2, 2025 · 6 visits since January 2024

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence5810527
Grade history
JAN 24
FEB 24
APR 24
SEP 24
JAN 25
≈ ERRATIC

5 inspections, swinging between A and D. Consistency is the problem here, not any single visit.

Worst finding on record
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flying insects at bar in soda gun nozzle.
High priority/35A-02-6
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

2 cases · $1,200

CaseViolation dateFinal orderAmount
4--2024014934Feb 27, 2024Aug 27, 2024$800
4--2022008306Feb 14, 2022May 5, 2022$400

Inspection history

6 visits, newest first

Jan 2, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate3 Basic
What the inspector wrote — 6 findings
Rodent activity present as evidenced by rodent droppings found. 2 rodent droppings in ice machine in kitchen that's out of service and waiting to be removed. Operator immediately cleaned up.
High priority/35A-04-4/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. At hand sinks in back area
Intermediate/31B-02-4/Corrected On-Site
No soap provided at handwash sink. At bar
Intermediate/31B-03-4/Corrected On-Site
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. In use ice machine. Outside and inside soiled. Operator began cleaning
Basic/22-20-5/Corrective Action Taken
Show the remaining 2 findings ▾
Dead roaches on premises. 1 Dead Roach behind ice machine. Operator immediately removed and discarded
Basic/35A-03-4/Corrected On-Site
Unnecessary items/unused equipment on the premises. Ice Machine not being used. Operator plans to remove.
Basic/33-31-5
The state's own report →
Sep 12, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

2 High priority1 Intermediate0 Basic
Show 3 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flying insects at bar in soda gun nozzle.
High priority/35A-02-6
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. On hose side of splitter
High priority/29-42-4
No paper towels or mechanical hand drying device provided at handwash sink. At both hand sinks in back
Intermediate/31B-02-4
Apr 29, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate3 Basic
Show 5 findings ▾
Toxic substance/chemical improperly stored. Chemical spray bottle hanging metal box with stored liquors at bar
High priority/41-10-4/Corrected On-Site
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water turned off at hand sink to entrance of kitchen and hand sink in middle of bar
Intermediate/27-16-5/Corrected On-Site
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee back pack stored on top f boxes of straws in back storage area
Basic/40-06-5/Corrected On-Site
Water leaking from pipe and/or faucet/handle. Pipe under hand sink by hood system is leaking
Basic/29-11-4
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4/Corrected On-Site
Feb 28, 2024□ Emergency Order Callback CompliedComplaint Investigation

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Feb 27, 2024■ Emergency order recommendedComplaint Investigation

Ordered shut on the spot. 2 violations recorded, 2 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.

2 High priority0 Intermediate0 Basic
Show 2 findings ▾
Observed: Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 5 flying insects in bar area for Downtown Pourhouse Priority: High Priority
High priority/35A-02-6/Admin Complaint
Observed: Rodent activity present as evidenced by rodent droppings found. Observed rodent droppings in kitchen at Dapper Duck. This is the kitchen where the food is prepared for this license. 10 rodent droppings under prep table at cook line 2 rodent droppings by mop sink 30-35 rodent droppings under soda fountain machine 13 rodent droppings on glue traps on bag in box soda In Downtown Pourhouse: 3 rodent droppings on floor by hand sink in back prep area for Downtown Pourhouse bar area 100 rodent droppings in upstairs office area for Downtown Pourhouse Total of 163 rodent droppings Priority: High Priority
High priority/35A-04-4/Admin Complaint
Jan 19, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. At hand sink by door.
Intermediate/31B-02-4
No soap provided at handwash sink. At any hands sinks Operator put hand sink at bar (corrected on site
Intermediate/31B-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.